Reviews for Ramshead Coffee Roasters
Evaluated as espresso. Richly chocolaty, fruit-toned. Dark chocolate, raspberry jam, cedar, caramel, lemon verbena in aroma and small cup. Crisp, syrupy-smooth mouthfeel; chocolaty, sweetly herbaceous finish. In three parts milk, raspberry notes recede and caramel and chocolate come forward.
Crisply sweet-tart. Green apple, magnolia, oak, maple syrup, almond in aroma and cup. Sweet-tart structure with brisk acidity; delicate, silky mouthfeel. Almond and apple notes lead in the quiet finish.
Deep-toned, cocoa-driven. Cocoa powder, golden raisin, molasses, magnolia, fresh-cut fir in aroma and cup. Sweet-toned in structure with brisk acidity; velvety-smooth mouthfeel. The crisp, cocoa-toned finish is supported by notes of magnolia and fresh-cut fir.
Price: $18.95/12 ounces
Sweetly fruit-toned, crisply tart. Raspberry, honeysuckle, almond, lemon zest, caramel in aroma and cup. Sweet-tart structure with juicy acidity; full, syrupy-smooth mouthfeel. The finish consolidates to raspberry and caramel notes.
Price: $29.95/12 ounces
Cocoa-and spice-toned. Cocoa powder, cherry, fir, hazelnut, cinnamon in aroma and cup. Sweet structure with bright acidity; full, satiny mouthfeel. The finish is nutty and cocoa-driven, supported by hints of cherry and fir.
Price: $16.95/12 ounces
Fruit-forward, richly sweet. Berry melange (blueberry, raspberry, blackberry), chocolate fudge, sandalwood, molasses, narcissus-like flowers in aroma and cup. Sweet-toned structure with juicy acidity; creamy, viscous mouthfeel. The resonant finish centers around notes of chocolate fudge and blueberry.
Crisply fruit-toned, richly sweet-savory. Grape candy, sassafras, almond, gardenia, agave syrup in aroma and cup. Bittersweet structure with gentle, round acidity; velvety mouthfeel. The sweet-savory finish is characterized by notes of grape candy, sassafras and almond.
Evaluated as espresso. Very sweet, caramel-toned. Dark caramel, lily, persimmon, roasted walnut, cedar in aroma and small cup. Crisp, satiny mouthfeel; fruit-toned finish redolent of persimmon and fresh-cut cedar. In the milk shot, caramel pleasantly subsumes all the other notes, save for undertones of roasted walnut, which add complexity.
Richly sweet-savory, cocoa-toned. Cocoa powder, hop flowers, black cherry, fresh-cut oak, agave syrup in aroma and cup. Balanced, bittersweet structure with brisk acidity; plush, syrupy mouthfeel. Finish consolidates to cocoa-toned black cherry and oak.
Price: $15.95/12 ounces
Fruit-toned, chocolaty. Dark chocolate, dried raspberry, cedar, molasses, lily in aroma and cup. Sweet-tart structure with mild, accessible acidity; satiny-smooth mouthfeel. The fruit-toned finish is supported by notes of dark chocolate and cedar.
Deeply sweet, roast-toned. Dark caramel, gently scorched fir, gardenia, date, a hint of cardamom in aroma and cup. Sweet-toned structure with gentle, round acidity; velvety mouthfeel. The resonant finish centers around notes of dark caramel and gardenia, with undertones of aromatic wood.