|Roaster Location:||Bozeman, Montana|
|Coffee Origin:||Guji Zone, Oromia Region, southern Ethiopia|
|Est. Price:||$17.95/12 ounces|
|Review Date:||May 2021|
Juicy, bright, intricately balanced. Apricot, cocoa nib, jasmine, maple syrup, almond butter in aroma and cup. Crisply sweet-tart with bright, citrusy acidity; delicate, silky-smooth mouthfeel. Cocoa- and fruit-toned finish with hints of jasmine.
Guji is a coffee-growing region nestled next to Ethiopia's better-known Yirgacheffe and Sidamo regions. Processed by the wet or washed method (fruit skin and pulp are removed before drying). RamsHead Coffee Roasters is a family-owned company founded by Bozeman, Montana natives Caleb and Laura Walker that specializes in direct trade microlot coffees. For more information, visit www.ramsheadcoffee.com.
An integrated, satisfyingly complete washed Ethiopia cup in which fruit, florals and cocoa harmonize.
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