Washed/Wet Reviews

Juicy-bright, richly sweet. Wisteria, pomegranate, raspberry, pineapple saltwater taffy, raw cacao in aroma and cup. Balanced, energetic acidity;

Enigmatic, nuanced. Narcissus, bergamot, cocoa nib, dried peach, wild honey in aroma and cup. Richly sweet structure with bright, balanced acidity; plush, syrupy mouthfeel. Long, rich, floral-toned finish with undertones of cocoa nib and dried peach.

Elegantly aromatic, high-toned. Bergamot, cocoa nib, apricot, pink grapefruit zest, cedar in aroma and cup. Gently bright, sparkling acidity; silky mouthfeel. Very long, harmonious finish, delicately rich, deeply aromatic.

Bright, balanced, floral-toned. Star jasmine, guava nectar, almond nougat, bay leaf, blood orange in aroma and cup. Vibrant, sparkling acidity; very silky, lively mouthfeel. Notes of star jasmine and cocoa nib commingle in the finish.

Richly chocolaty, deep-toned. Dark chocolate, date, lilac, pink peppercorn, fresh-cut oak in aroma and cup. Gentle, round acidity; creamy-smooth mouthfeel. Chocolaty, floral-toned finish.

Richly sweet-savory. Ripe tomato, red currant, candied walnut, cedar, narcissus in aroma and cup. Bright, juicy acidity; plush, syrupy-smooth mouthfeel. Resonant, flavor-saturated, very long finish.

Lushly sweet, rich-toned, balanced. Cocoa nib, gardenia, honeydew melon, sandalwood, allspice in aroma and cup. Juicy, sparkling acidity; vibrant, satiny-smooth mouthfeel. Resonant, perfumed, engaging and very long finish.

Richly floral, high-toned. Wisteria, dried peach, cocoa nib, tangerine, oak forest in aroma and cup. Delicately tart acidity; plush, silky mouthfeel. A resiny myrrh-like note emerges in the flavor-saturated finish.

Delicate, tropical, cocoa-toned. Cocoa nib, passion fruit, bergamot, amber, wild honey in aroma and cup. Juicy, malic acidity; smooth, very satiny mouthfeel. The finish fulfills the promise of the cup with rich aromatics that linger.

Balanced, deep-toned. Dark chocolate, praline, narcissus, tangerine, olive oil in aroma and cup. Sparkling acidity; plush, syrupy mouthfeel. Citrus and olive-like herbaceousness support a chocolaty finish.

Very sweet, crisply cocoa-toned. Date, cocoa powder, Meyer lemon zest, agave syrup, oak in aroma and cup. Pert acidity; lightly satiny mouthfeel. Cocoa-toned finish supported by Meyer lemon zest and oak.

Richly spice-toned, gently floral. Bergamot, hop flowers, guava, oak forest, pink peppercorn in aroma and cup. High-toned, sweetly citric acidity; vibrant, very silky mouthfeel. Flavor-saturated, confidently aromatic, inviting and long finish.

Balanced, richly sweet, nuanced and complex. Dark chocolate, candied violet, salted caramel, sandalwood, jasmine in aroma and cup. Gently bright, sparkling acidity; very full, satiny mouthfeel. Resonant, integrated, satisfying finish.

Rich-toned, deeply sweet. Dark chocolate, toffee, narcissus, Bing cherry, mesquite in aroma and cup. Gentle, round acidity; viscous, satiny mouthfeel. Exceptionally long finish that carries over all the flavor and aroma notes from the cup.

Rich-toned, deeply sweet, complex. Black cherry, nutmeg, dark chocolate, amber narcissus in aroma and cup. Bright, malic acidity; very full, syrupy-smooth mouthfeel. Flavor-saturated finish consolidates to notes of dark chocolate and nutmeg.

Richly aromatic, deeply sweet. Wisteria, hazelnut, dark chocolate, date bar, Meyer lemon zest in aroma and cup. Sparkling (phosphoric) acidity; viscous, satiny mouthfeel. Crisp chocolate and sweet florals carry the pleasing finish.

Richly sweet-savory, classic Kenya profile. Cocoa nib, pink grapefruit zest, tomato vine, blackcurrant, redwood in aroma and cup.Sparkling acidity; crisp, lightly satiny mouthfeel. Finish centers around notes of Cocoa nib and tomato vine.

Richly sweet, deep-toned. Nutella, mandarin, red plum, marjoram, cedar in aroma and cup. Gentle, balanced acidity; syrupy-smooth mouthfeel. Aftertaste is quite aromatic, leads with notes of cedar and Nutella.

Brightly sweet, crisply tart. Pink grapefruit, cocoa nib, yellow plum, honey, oak in aroma and cup. Bright, juicy-sweet acidity; crisp, lightly satiny mouthfeel. Closes with notes of cocoa nib and yellow plum with fresh oak undertones.

Sweetly citrusy, cocoa-toned, delicately aromatic. Cocoa nib, Meyer lemon, freesia, almond butter, apricot in aroma and cup. Bright, juicy acidity; crisp, satiny mouthfeel. Citrusy-sweet finish with undertones of cocoa nib.