Blind Assessment

Complex, lithely structured. Pineapple, almond, white grape, honeysuckle, cedar in aroma and cup. Lively citrusy acidity; buoyant, silky-smooth mouthfeel. Clean, refreshing, uplifting finish that honors all the impulses of the cup.

Notes

Produced by smallholding farmers, entirely of the Geisha variety of Arabica, and processed by the washed method at Angel Station (fruit skin and pulp removed before drying). Heat Coffee is a nano-roaster in Taipei, Taiwan that strives to procure and roast the finest-quality coffee. Visit the Heat Coffee Facebook page for more information.

Bottom Line

This delicately fruit-forward, softly floral Ethiopia Geisha is anchored by a vibrant thread of honeysuckle, bringing clarity and confidence to the cup.

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