Produced from trees of the rare Ethiopia-derived botanical variety Gesha (also spelled Geisha). With its generally elongated beans and distinctive floral and crisp, often chocolaty cup, the Gesha variety continues to distinguish itself as one of the world's most unique coffees. Winner of the prestigious 2013 Best of Panama juried green coffee competition. Roasted at PT’s Coffee, where the
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Bolivia Senda Salvaje Juan Yujra
This coffee comes from a direct trade partnership between PT’s Coffee and Juan Yujra, one of the farmers in the Senda Salvaje cooperative, and produced from trees of the Typica and Caturra varieties of Arabica. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Colombia Villa Loyola Caturra
Produced at around 6,000 feet from trees of the Caturra variety of Arabica. A coffee from Finca Villa Loyola won first place in the 2008 Cup of Excellence competition for Colombia green coffees. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Mario San Jose Geisha
Coffees from trees of the botanical variety "Gesha" or "Geisha" grown on farmer Price Peterson's Hacienda La Esmeralda in Panama have consistently attracted record-breaking prices over the past several years. With its long, boat-shaped beans and distinctive floral and chocolate cup, the Esmeralda Panama Gesha continues as one of the world's most celebrated coffees. "Mario" refers to the area of
Panama Don Pachi Natural Geisha
Produced from trees of the rare Ethiopia-derived botanical variety Gesha (also spelled Geisha). With its generally elongated beans and distinctive floral and crisp, often chocolaty cup, the Gesha variety continues to distinguish itself as one of the world's most unique coffees. This is a dry-processed or "natural" version, meaning the beans were dried inside the fruit rather than after the fruit
Finca El Socorro Maracaturra, Guatemala
Grown on the award -winning Guatemalan farm El Socorro y Anexos, this coffee is comprised of the Maracaturra variety of Arabica, a cross between the giant-beaned Maragogipe and Caturra, a dwarf selection of Bourbon. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Finca El Injerto Patagonia, Guatemala
Patagonia is an auction lot grown on El Injerto, one of Guatemala’s most celebrated farms. This lot is comprised entirely of the Pacamara variety of Arabica, a cross between the giant-beaned Maragogipe variety and Pacas, a selection of the heirloom Bourbon. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or
Colombia La Esperanza Cerro Azul Geisha
Produced from trees of the rare Ethiopia-derived botanical variety Gesha (also spelled Geisha). Gesha was planted on the Granja La Esperanza farm as part of a ten-year project to improve coffee quality and to introduce new botanical varietals to Colombia. With its generally elongated beans and distinctive floral and chocolate cup, the Geisha variety continues to distinguish itself as one of the
Guatemala Finca El Valle
Produced in the growing region surrounding the famous colonial city of Guatemala Antigua entirely from trees of the heirloom Bourbon variety of Arabica. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Ethiopia Michiti Cooperative
Kefa (also spelled Kaffa) is reputed to be the botanical birthplace of Coffea arabica, the species that until the 20th century produced all of the world's commercially traded coffees and still produces all of the great ones. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Kenya Thunguri – Top Auction Lot
Produced from trees of the admired, Bourbon-derived SL 28 and SL 34 varieties of Arabica as well as the hybrid Ruiru 11 variety. Despite grower discontent and urban encroachment on prime coffee lands, Kenya continues to produce some of the world's most elegant and distinctive coffees. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call
Flor Del Sol Signature Blend
This coffee was entirely produced from trees of the heirloom Bourbon variety of Arabica. PT’s Coffee donates one dollar per eight-ounce purchase to the Prodigy Youth Soccer Association of Topeka in honor of PT’s employee and soccer enthusiast Jonathan Kaspar, who lost his life in an automobile accident in 2010. The Flor Del Sol tattoo he wore on his arm inspired the name of this
Kenya Thiriku Top Auction Lot
This coffee is Rainforest Alliance certified, meaning it was produced following sustainable ecological and socio-economic criteria developed by the Sustainable Agricultural Network, a coalition of independent, environment-focused non-governmental organizations. Despite grower discontent and urban encroachment on prime coffee lands, Kenya continues to produce some of the world's most elegant and
Ethiopia Nanno Challa Cooperative
The Nanno Challa Cooperative of small-holding farmers grows heirloom varieties of Arabica native to the region, varieties noted for their often intense floral and citrus character. Processed by the wet or “washed” method and roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more
Bolivia Tres Estrellas Organic
Produced by the ASOCAFE organization of small coffee producers from trees of the Typica and Caturra varieties and certified organically grown. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Colombia Finca Villa Loyola
Produced at above 6,000 feet from trees of the Caturra variety of Arabica. A coffee from Finca Villa Loyola won first place in the 2008 Cup of Excellence competition for Colombia green coffees. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Panama Finca La Valentiina Geisha
Produced from trees of the rare Ethiopia-derived botanical variety Geisha (also spelled Gesha) by “The Brothers Osorio," Benjamin and Efrain. With its generally elongated beans and distinctive floral, citrus and cocoa cup, the Geisha variety continues to distinguish itself as one of the world's most unique coffees. Roasted at PT’s Coffee, where the motto is “without the love,
Organic Guatemla Finca Santa Isabel Natural Process
"Natural" process means the beans, in this case from trees of the heirloom Bourbon variety, were dried inside the fruit rather than after removal of the fruit. Certified organically grown at Finca Santa Isabel in the Santa Rosa Department, about sixty kilometers southeast of Guatemala City. Finca Santa Isabel also is Rainforest Alliance Certified, meaning that it produces its coffee following
Kenya Gichatha-Ini
Produced mainly from trees of the admired, Bourbon-derived SL 28 and SL 34 varieties. Grown by the Gikanda Co-op and processed at the distinguished, award-winning Gichatha-Ini Factory. Fair Trade certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Roasted at PT’s Coffee, where the motto is “without the love, it’s just
Burundi Kayanza Gatore Lot 3
Burundi is a small, landlocked country in Central Africa. Most coffee is grown in the mountains of the north, bordering Rwanda. Benefiting from ideal growing conditions and large plantings of the heirloom Bourbon variety of Arabica, Burundi coffee has an excellent reputation, though it is better known in Europe than in the United States. This Burundi was roasted at PT’s Coffee, where the