Top-Rated Coffees (94+ points)

Vibrant, juicy and deeply aromatic. Black currant, pomegranate, pink grapefruit, candied violet and dark chocolate in aroma and cup. Bright, wine-toned acidity; plush, syrupy-smooth mouthfeel. The finish is long and resonant, foregrounding black currant, violet and dark chocolate notes.

Luminous, intensely aromatic and intricately sweet. White nectarine, jasmine, bergamot, passionfruit and wildflower honey in aroma and cup. Vibrant, crystalline acidity; plush, satiny-smooth mouthfeel. The finish is exceptionally long and perfumed, with white nectarine, jasmine and bergamot notes.

Vivid, sweetly fruit-driven and deeply aromatic. Red currant, apricot, blood orange, hibiscus and milk chocolate in aroma and cup. Bright, juicy acidity; syrupy-smooth mouthfeel. The finish is long and resonant, with red currant, hibiscus and milk chocolate notes.

Deep-toned, fruit-saturated and richly sweet. Black cherry, red plum, dark chocolate, magnolia and molasses in aroma and cup. Bright, winey acidity; plush, syrupy-smooth mouthfeel. The finish is long and resonant, with notes of black cherry, dark chocolate and magnolia.

Explosively aromatic, fruit-saturated and confectionary. Strawberry, passionfruit, blood orange, tea rose and vanilla fudge in aroma and cup. Vibrant, juicy acidity; plush, syrupy-smooth mouthfeel. The finish is intensely rich and aromatic, with concentrated notes of strawberry, rose and vanilla fudge.

Graceful, perfumed and intricately sweet. White peach, gardenia, bergamot, lemon verbena and strawberry honey in aroma and cup. Bright, finely structured acidity; silky, buoyant mouthfeel. The finish is long and aromatic, centered around white peach, gardenia and bergamot.

Rich-toned, juicy and deeply aromatic. Blueberry, ripe nectarine, passion fruit, honeysuckle and dark chocolate in aroma and cup. Sweetly tart acidity; syrupy-smooth mouthfeel. The finish is long and resonant, centering blueberry, honeysuckle and dark chocolate notes.

Distinctive, richly aromatic and intriguingly savory-sweet. Dried apricot, orange marmalade, beeswax, magnolia and smoked cocoa in aroma and cup. Briskly sweet acidity; full, velvety mouthfeel. The finish is uniquely composed, with dried apricot, beeswax and smoked cocoa notes persisting into the long.

Richly aromatic, sweet and deeply rounded. Black cherry, dark chocolate, roasted hazelnut, magnolia and maple syrup in aroma and cup. Softly juicy acidity; plush, velvety mouthfeel. The finish is long and resonant, with lingering notes of dark chocolate, magnolia and maple syrup.

Alluring, perfumed and fruit-saturated. Red guava, lychee, rose, ruby grapefruit and milk chocolate in aroma and cup. Bright, sparkling acidity; syrupy-smooth mouthfeel. The finish is long and aromatic, with lingering notes of lychee, rose and milk chocolate.

Intensely aromatic, fruit-saturated and complex. Red currant, blood orange, black cherry, rose and dark chocolate in aroma and cup. Vibrant, juicy acidity; plush, syrupy-smooth mouthfeel. The finish is exceptionally long and resonant, with lingering red currant, rose and dark chocolate notes.

Deeply sweet, balanced and richly aromatic. Red apple, milk chocolate, toasted hazelnut, magnolia and caramel in aroma and cup. Bright, juicy acidity; plush, velvety-smooth mouthfeel. The finish is long and harmonious, with red apple, milk chocolate and caramel notes.

Lush, fruit-forward and aromatically complex. Blueberry, black cherry, dried mango, lavender and baking chocolate in aroma and cup. Bright, gently wine-toned acidity; full, syrupy mouthfeel. The finish consolidates to notes of bittersweet chocolate and black cherry.

Lush, fruit-driven and deeply sweet. Raspberry preserves, ripe plum, cocoa nib, orange blossom and dark honey in aroma and cup. Bright, juicy acidity; plush, syrupy-smooth mouthfeel. The finish is long and resonant, with raspberry preserves, cocoa nib and dark honey notes.

Extraordinary: soaringly aromatic, intricate and luminous. Narcissus, Bing cherry, lemon balm, passion fruit and wildflower honey in aroma and cup. Brilliant, crystalline acidity; buoyant, satiny-smooth mouthfeel. The finish is exceptionally long and perfumed, led by narcissus, lemon balm and Bing cherry notes that unfold slowly into the long.

Intensely floral, bright and elegantly sweet. Magnolia, apricot, Meyer lemon, white tea and acacia honey in aroma and cup. Lively, juicy-bright acidity; silky-smooth, rounded mouthfeel. The finish is long and aromatic, with notes of magnolia, apricot and acacia honey.

Flavor-saturated, juicy and richly aromatic. Black currant, pomegranate, blood orange, hibiscus and cocoa powder in aroma and cup. Vibrant, complexly layered acidity; plush, satiny mouthfeel. The finish is long and resonant, centering black currant, hibiscus and cocoa powder.

Delicate, floral and crisply sweet. White peach, lilac, bergamot, lemon verbena and almond brittle in aroma and cup. Bright, finely structured acidity; light, silky mouthfeel. The finish is long and fragrant, with lilac, white peach and bergamot throughlines.

Bright, juicy and high-toned. Tamarind, pink grapefruit, cranberry, violet and dark chocolate in aroma and cup. Lively, wine-toned acidity; silky, viscous mouthfeel. The finish is long and vivid, with red currant, pink grapefruit and violet notes.

Lush, sweetly fruit-driven and floral. Blueberry, ripe strawberry, mango, honeysuckle and baking chocolate in aroma and cup. Bright, gently winey acidity; plush, syrupy-smooth mouthfeel. The finish is long and sweet, with blueberry, honeysuckle and baking chocolate notes.