A slightly rough, but profoundly sweet and quite chocolaty cup. Brown sugar, dark chocolate, hints of lily, green grape and peach in aroma and cup. Round, backgrounded acidity; lightly but distinctly syrupy mouthfeel. Sweet, long, chocolate-toned finish.
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We found 156 reviews that match your search for hawaii. Coffees are listed in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
Price: $12.95/12 ounces
Evaluated as espresso. Opulent, sweet, carnal. Brown sugar, fresh-cut cedar, rich chocolate, apricot, cinnamon, a hint of narcissus-like flowers in aroma and small cup. Full, syrupy mouthfeel. Flowers, chocolate and cinnamon in particular saturate a crisp finish. Flavor softens but carries relatively intact into three parts milk.
Price: $19.95/10 ounces
Deep, pungent, juicy. Immense, sweet night-blooming flowers, molasses, dark chocolate, guava-like fruit, a hint of thyme. Rich, deeply nuanced acidity; lightly syrupy mouthfeel. Flavor consolidates but rings on in a resonant finish.
Crisp, aromatic, whisky-toned. Raspberry and blueberry, honeysuckle and lavender, rye whisky, roasted cacao nib in aroma and cup. Gentle, rounded acidity; delicately syrupy mouthfeel. Flavor consolidates but lasts in a rich finish.
Balanced, suave, lightly pungent. Honeyish chocolate, lily-like flowers, pineapple, fresh-cut cedar in aroma and cup. Richly and roundly tart acidity; lightly syrupy mouthfeel. Crisp, gently chocolate-toned finish.
Savory sweet, striking, unusual. Ripe tomato, vanilla, sweet flowers, orangy citrus, roasted cacao nib in aroma and cup. Delicate, sweetly brisk acidity; light, silky mouthfeel. Flavor consolidates in a sweet-toned, gently drying finish.
Evaluated as espresso. Deep, shifting complexity. Dark chocolate, hazelnut, a hint of night-blooming flowers in aroma and small cup. An apricot-like note in the aroma brightens and turns delicately citrusy in the small cup and in a sweetly drying, chocolate-toned finish. Buoyant, creamy mouthfeel. Chocolate dominates in three parts milk, crisply sweet and nut-toned.
Sweet, silky, subtle. Intriguing halvah-like honey and almond notes in aroma and cup, with delicate floral and apple top notes. Gentle, floral-toned acidity; light but buoyantly lively mouthfeel. Flavor consolidates in a richly sweet-toned though mildly drying finish.
Price: $59.95/8 ounces
High-toned, intense, deliriously complex. Floral notes, roasted cacao nib, almond, strawberry, a pungently sweet hint of sandalwood in aroma and cup. Richly crisp acidity; lively, silky mouthfeel. Flavor consolidates but carries deep into a sweet though rather drying finish.
Opulent, deep. Fresh-cut cedar, dark chocolate, vanilla, ripe orange in aroma and cup. Richly bright, slightly tart acidity; full, syrupy mouthfeel. Flavor consolidates but persists in a rich, roundly drying finish.
Elegant flower-bomb. Exhilarating, refreshing meadow flowers, roasted cacao nib, almond in aroma and cup. Delicate, balanced structure. Soft but lively acidity; smooth, plush mouthfeel. Gently but decisively flavor-saturated finish.
Price: $12.95/12 ounces
Pungent cedar, delicate flowers, ripe grapefruit, dark chocolate in aroma and cup. Roundly tart, deeply expressed acidity; lightly syrupy mouthfeel. Flavor consolidates in a rich though simple finish.
Lush, heavy, lily-like flowers, ripe grapefruit, blueberry and musk in a richly enveloping aroma and cup. Round, backgrounded acidity; full, syrupy mouthfeel. Some flavor lingers in a sweet, deep, simple finish.
Richly and gently bright, balanced. Cedary dark chocolate, honey, ripe orange in aroma and cup. Sweetly tart, juicy acidity; lightly but distinctly syrupy mouthfeel. Flavor consolidates in a sweet-toned finish.
Sweet, pungent, triumphantly juicy. Honey, very sweet-toned, fresh-cut fir, night-blooming flowers and a zesty orange note in aroma and cup. Brightly sweet, lush acidity; big, syrupy mouthfeel. Deep, quietly flavor-saturated finish.
Delicate but intense. Roundly and sweetly pungent in aroma and cup: dark chocolate, hazelnut, fresh-cut fir, apricot-like fruit. Gentle but lyrically lively acidity; silky mouthfeel. Flavor consolidates in a lightly drying finish.
Evaluated as espresso. Deep, sweetly pungent. Dark chocolate, banana-like fruit, lavender, malt in aroma and small cup. Heavy, almost fudgy mouthfeel; flavor consolidates in a rich though drying finish. Strong presence in three parts milk: crisp, richly malty chocolate.
Evaluated as espresso. Dark chocolate, sweet yam, vanilla, roasted chestnut, ripe orange in quiet aroma and vivid, flamboyant flavor. Rich, syrupy mouthfeel. The chocolate and orange resonate in a rich finish and carry rather quietly into three parts milk.
Complex, exotic, gently whisky-toned. Honey, lavender, hazelnut, milk chocolate in aroma and cup, complicated by a very restrained fermented character. Delicately brisk acidity; silky mouthfeel. Rich, juicy, flavor-saturated finish.
Evaluated as espresso. Complex, savory-sweet. Sweet herb (lavender and sage), dark chocolate, rich molasses, allspice and cinnamon in aroma and more pronounced in the small cup. Creamy mouthfeel. Crisp chocolate and lavender persist in a rich finish. Complexly expressed dry chocolate in three parts milk, nuanced by malt and floral herb suggestions.