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SEARCH RESULTS

Peru Raul Mamani

March 7, 2013 by Kenneth Davids

Grown, processed and dried on Raul Mamani’s prize-winning five-acre farm near Lake Titicaca on the Peruvian border with Bolivia. Raul is one of 5,325 farmer members of CECOVASA cooperative. Certified organically grown. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler focused on organic and socially responsible coffees; it was awarded the “2012 Roaster of the

Kenya Ngunguru Cooperative

October 11, 2012 by Kenneth Davids

Produced mainly from trees of the admired, Bourbon-derived SL28 and SL34 varieties. In 2000, Ngunguru joined with its neighboring mills, Tegu and Karagoto, to form the Tekangu Cooperative. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees; it was awarded the “2012 Roaster of the Year” title from Roast

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Panama Don Pachi Natural Geisha

September 5, 2012 by Kenneth Davids

Produced from trees of the rare Ethiopia-derived botanical variety Gesha (also spelled Geisha). With its generally elongated beans and distinctive floral and crisp, often chocolaty cup, the Gesha variety continues to distinguish itself as one of the world's most unique coffees. This is a dry-processed or "natural" version, meaning the beans were dried inside the fruit rather than after the fruit

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Sidamo Guji

August 28, 2012 by Kenneth Davids

This is a dry-processed or "natural" coffee, meaning the beans were dried inside the fruit rather than after the fruit has been removed, as is the case with wet-processed or "washed" coffees. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more

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Burundi Kirimiro Teka Lot 2

May 3, 2012 by Kenneth Davids

Burundi is a small, landlocked country in Central Africa. Most coffee is grown in the mountains of the north, bordering Rwanda. Benefiting from ideal growing conditions and large plantings of Bourbon and related heirloom varieties of Arabica, Burundi coffee has an excellent reputation and a growing following among North American specialty roasters. Based in the San Diego area, Bird Rock Coffee

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Bolivia Marcial Huanca

March 27, 2012 by Kenneth Davids

Certified organically grown. Grower Marcial Huanca is a member of Cooperative Mejillones. His farm is located in the small community 25 de Abril in the Caranavi growing region. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

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Guatemala El Injerto Maragogype

December 5, 2011 by Kenneth Davids

El Injerto is one of Guatemala’s most celebrated farms. Maragogipe (Maragojipe in Spanish; also spelled Maragogype) is a variety of Arabica first discovered growing near the Brazilian town of the same name. It is a seldom-grown variety that produces enormous beans. Paradoxically, these enormous beans tend to produce a cup rather delicate in sensory profile. Based in the San Diego area, Bird Rock

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Single-Variety Coffees: Aficionado Fun

December 5, 2011 by Kenneth Davids

Tasting Report: Best Sellers

This month’s reviews give consumers an opportunity to sample fourteen retail-roasted coffees that express a range of the cup character associated with specific botanical varieties of Coffea Arabica. The Arabica species, of course, produces virtually all of the world’s finest coffees. But within that species hundreds of distinct commercial varieties have developed. Coffea arabica is largely

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Filed Under: Tasting Reports

Costa Rica Finca Santa Lucia Organic

October 6, 2011 by Kenneth Davids

Certified organically grown. Finca Santa Lucia is a fifteen-acre coffee farm located in the Meseta Central (Central Valley) region of Costa Rica. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

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From the Transparently Pure to the Creatively Edgy: Twelve Certified Organic Coffees

October 6, 2011 by Kenneth Davids

Organic is the oldest and best established of the various certifications – Fair Trade, Rainforest Alliance, etc. – represented by the little seals that cluster on coffee packaging, all of them intent on reassuring the buyer that something positive has happened with the coffee inside the bag, even though it may not always be clear to the casual consumer what exactly it is or was. With organic

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Filed Under: Social/Environmental, Tasting Reports

Sumatra Lake Tawar

August 10, 2011 by Kenneth Davids

Coffees from the northern part of the Indonesian island of Sumatra are admired for their complex earth, fruit and aromatic wood notes that result largely from unorthodox fruit removal and drying practices called “wet hulling.” This coffee is a particularly refined example of the type. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and

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Kenya Gichatha-Ini

July 20, 2011 by Kenneth Davids

Produced mainly from trees of the admired, Bourbon-derived SL 28 and SL 34 varieties. Grown by the Gikanda Co-op and processed at the distinguished, award-winning Gichatha-Ini Factory. Fair Trade certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that

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Colombia Finca Cerro Azul

May 23, 2011 by Kenneth Davids

Cerro Azul is a coffee farm owned by brothers Rigoberto and Luis Eduardo Herrera. From trees of the now celebrated "Gesha" or "Geisha" variety of Arabica. With its distinctive floral and dry chocolate cup, the Gesha variety continues to distinguish itself as one of the world's most unique coffees. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on

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Ecuador Rosa Abad

March 21, 2011 by Kenneth Davids

Certified organically grown by farmer Rosa Abad and a prize winner at Ecuador’s Taza Dorada (Golden Cup) competition, where as a green (unroasted) coffee it placed second out of hundreds of entries. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more

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Bolivia Carmelo Yujra

March 16, 2011 by Kenneth Davids

Certified organically grown by farmer Carmelo Yujra in Bolivia’s Caranavi Province. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

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North Bird Espresso Fall 2010

October 19, 2010 by Kenneth Davids

This fall version of Bird Rock’s North Bird Espresso blend combines directly traded small-lot coffees from Ethiopia and Guatemala with Fair Trade and organic-certified Sumatra. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

Guatemala Finca Santa Ana

August 12, 2010 by Kenneth Davids

This coffee was purchased from Finca Santa Ana, the same farm that produced the fourth-place prize-winning coffee in the 2010 Guatemala Cup of Excellence competition. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

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Panama La Esmeralda Especial Mario San Jose

August 12, 2010 by Kenneth Davids

Coffees from trees of the botanical variety "Gesha" or "Geisha" grown on farmer Price Peterson's Hacienda La Esmeralda in Panama have consistently attracted record-breaking prices over the past several years. With its long, boat-shaped beans and distinctive floral and chocolate cup, the Esmeralda Panama Gesha continues as one of the world's most unique coffees. "Mario" refers to the area of the

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Along the Andes: Coffees of Ecuador, Bolivia and Peru

June 4, 2010 by Kenneth Davids

Flag of Ecuador

The short version is simple: Three coffee origins with massive growing elevations and substantial plantings of traditional varieties of Arabica but with little to no presence in the specialty coffee world suddenly provide us with fifty-three largely impressive, often distinctive coffees. For years Bolivia, despite ideal, very high-altitude terroirs and plantings of the old and respected Typica

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Filed Under: Americas, Tasting Reports

Ecuador Jose Mayo Loja

June 4, 2010 by Kenneth Davids

Certified organically grown in southern Ecuador’s Loja Province. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

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