SEARCH RESULTS

Delicate, floral-toned, citrusy. Jasmine, Meyer lemon, honey, white peach, and sandalwood in aroma and cup. Crisp, gently tart acidity; plush, syrupy mouthfeel. Finish highlights jasmine and honey notes, supported by stone fruit and aromatic wood.

Deeply sweet-savory and floral-toned. Blackberry, red currant, pink grapefruit zest, cocoa nib, rose in aroma and cup. Bright, juicy acidity; silky, buoyant mouthfeel. The finish consolidates to sweet citrus and berry notes with undertones of cocoa and florals.

Spice-toned, richly sweet-savory. POG, pink peppercorn, lemon verbena, oak, frankincense in aroma and cup. Gentle, round acidity; plush, satiny mouthfeel. Notes of POG and pink peppercorn are front and center in the brisk finish.

Multi-layered, richly sweet-tart. Pomegranate, hibiscus tea, lemon balm, cocoa nib, fresh-cut cedar in aroma and cup. Briskly sweet-tart acidity; plush, satiny mouthfeel. Very sweet, candy-like finish with undertones of rich cedar.

High-toned, sweetly tart. Watermelon candy, blueberry, jasmine, almond, cocoa nib in aroma and cup. Tart-leaning, crisp acidity; plush, syrupy-smooth mouthfeel. Fruity-sweet finish with undertones of jasmine and cocoa nib.

Tangy, sweet-savory, berry-toned. Raspberry candy, baking chocolate, lemon zest, fir, sarsaparilla in aroma and cup. Sweet-savory structure with brisk acidity; very full, creamy mouthfeel. Very long, lingering finish, crisply chocolaty and berry-driven.

Delicately bright, balanced, multi-layered. Apricot, Meyer lemon, rhododendron, cocoa nib, marjoram in aroma and cup. Juicy-sweet, citrusy acidity; crisp, lightly satiny mouthfeel. Long, resonant, flavor-saturated finish.

Gently fruit- and spice-toned. Nutmeg, dried plum, hop flowers, cocoa powder, candied violet in aroma and cup. Gently brisk acidity; syrupy-smooth mouthfeel. Nutmeg and hop flowers carry the quiet finish.

Fruit-forward, sweetly tart. Green apple, lemon kefir, amber, cocoa powder, fir in aroma and cup. Tart, gently drying acidity; full, creamy mouthfeel. Crisp, cocoa-driven finish supported by notes of green apple and amber.

Juicy-bright, very sweet, with a tart edge. Honeysuckle, strawberry, pipe tobacco, cane sugar, bay leaf in aroma and cup. Sweetly juicy acidity; buoyant, lightly syrupy in the mouthfeel. Consolidates to florals and pipe tobacco in the long finish.

Richly sweet-tart. Tamarind, raspberry, cocoa nib, thyme, cedar in aroma and cup. Juicy-tart acidity; plush, syrupy-smooth mouthfeel. Finish consolidates to notes of raspberry and cocoa nib.

Chocolaty, delicately fruit-toned. Baking chocolate, strawberry, lime zest, oak, narcissus in aroma and cup. Sweet, gentle acidity; very full, creamy mouthfeel. Baking chocolate and strawberry are front and center in the inviting finish.

Evaluated as espresso. Richly sweet, spice-toned. Dark caramel, clove, black cherry, magnolia, lemon verbena in aroma and small cup. Crisp, satiny mouthfeel; caramel-toned finish with magnolia undertones. In cappuccino format, caramel and clove take center stage with support from lemon verbena.

Richly fruit-toned, chocolaty. Dark chocolate, red currant, tangerine zest, oak, honey in aroma and cup. Winy acidity; plush, creamy mouthfeel. Chocolaty, citrus-driven finish, invitingly bittersweet.

Complex, sweetly spice-toned. Dark caramel, tea rose, clove, pear, myrrh in aroma and cup. Brightly sweet with malic acidity; plush, syrupy mouthfeel. The crisply sweet finish consolidates to notes of clove and pear.

Aromatic, sweet-savory, big-bodied. Grapefruit, dark chocolate, cedar, sarsaparilla, ginger blossom in aroma and cup. Sweetly brisk with plush, viscous mouthfeel. Flavor consolidates in a simple, resonant finish around notes of grapefruit and cedar.

Richly aromatic, deep-toned. Wild strawberry, lemon curd, roasted almond, narcissus, tangerine zest in aroma and small cup. Bright and juicy with sparkling acidity; full, satiny mouthfeel. The long finish centers around notes of lemon curd and almond.

Elegantly fruit-toned, lactic-leaning. Mulberry, pineapple yogurt, cocoa nib, hop flowers, sandalwood in aroma and cup. Bittersweet structure with bright, winy acidity; plush, syrupy mouthfeel. Crisp finish with notes of pineapple yogurt and sandalwood.

Gently fruit-forward, cocoa-toned. Cocoa nib, raspberry, almond butter, pink grapefruit zest, cedar in aroma and cup. Delicately sweet structure with balanced, juicy acidity; crisp, satiny mouthfeel. Resonant finish that consolidates to cocoa-toned almond and citrus.

Balanced, deeply sweet-savory. Red currant, maple syrup, almond brittle, lime zest, cedar in aroma and cup. Sweet-toned structure with savory acidity; crisp, satiny mouthfeel. Sweet, inviting finish with notes of maple syrup and almond brittle.