Washed/Wet Reviews

Vibrant, elegant, richly sweet, complex. Peach, aromatic orchid, Meyer lemon zest, cocoa nib, rosewood in aroma and cup. Juicy, high-toned acidity; silky, lively mouthfeel. Long, enticing, coherent finish that fulfills the promise of the cup.

Richly aromatic, crisply sweet. Pomegranate, cocoa nib, goji berry, cedar, baking chocolate in aroma and cup. Balanced, red apple-like acidity; crisp, velvety mouthfeel. Especially flavor-saturated finish, resonant and long.

Evaluated as espresso. Deeply chocolaty, richly floral, sweetly tart. Chocolate fudge, wisteria, black cherry, toffee, cedar in aroma and small cup. Creamy-smooth mouthfeel; long, flavor-laden finish. In cappuccino format, complex, nuanced and satiating.

Rich-toned, deeply layered, juicy-bright. Black cherry, magnolia, cocoa nib, marjoram, cedar in aroma and cup. Richly sweet-tart structure with high-toned acidity; plush, syrupy mouthfeel. Resonantly sweet finish with tart fruit up front and sweet florals underneath.

Chocolaty and very floral. Dark chocolate fudge, vanilla orchid, pink peppercorn, calamansi, sandalwood in aroma and cup. Balanced, high-toned acidity; plush, creamy mouthfeel. Long, inviting, flavor-saturated finish.

Sweetly savory, rich-toned, complex. Apricot, tamarind, pink grapefruit zest, dark chocolate, candied violet in aroma and cup. Savory-sweet structure with bright, juicy acidity; very full, syrupy mouthfeel. Long, satiating finish with resonant stone fruit, citrus zest and dark chocolate notes.

Balanced, richly sweet. Cocoa nib, pear, narcissus, almond, brown sugar in aroma and cup. Gentle, round acidity; crisp, satiny-smooth mouthfeel. Finish centers around notes of cocoa nib and pear.

Sweetly fruit-toned, richly aromatic. Lychee, tangerine zest, cocoa nib, bay leaf, maple syrup in aroma and cup. Sweet-tart structure with bright acidity; satiny-smooth mouthfeel. Finish centers around notes of lychee and tangerine zest with sweet herb undertones.

Richly sweet-tart, chocolaty. Pomegranate, toffee, baking chocolate, graham cracker, cedar in aroma and cup. Briskly sweet acidity; crisp, velvety mouthfeel. Finish consolidates to notes of dark chocolate and pomegranate with cedar undertones.

Richly sweet-savory. Tomato leaf, red currant, candied violet, cedar, almond butter in aroma and cup. Bright, juicy acidity; plush, syrupy-smooth mouthfeel. Resonant, flavor-saturated finish.

Deep-toned, richly sweet. Baking chocolate, salted caramel, dried persimmon, pink grapefruit zest, cedar in aroma and cup. Sweet structure with gentle acidity; full, syrupy-smooth mouthfeel. Chocolaty finish with undertones of salted caramel and pink grapefruit zest.

Deeply aromatic, rich-toned. Lemongrass, magrut lime, amber, almond butter, narcissus in aroma and cup. Sweetly tart with bright, juicy acidity; crisp, silky-smooth mouthfeel. Harmonious, integrated, flavor-laden finish.

Sweetly nut-toned. Pistachio, red apple, lemon verbena, oak, agave syrup in aroma and cup. Sweet structure with gently brisk acidity; crisp, satiny mouthfeel. The nut-toned finish has undertones of lemon verbena and oak.

Complex, integrated, harmonious. Early girl tomato, chamomile, lemongrass, calamansi, star jasmine in aroma and cup. Sweet-savory structure with sparkling acidity; satiny, buoyant mouthfeel. Deep-toned, multi-layered finish that fulfills the promise of the cup.

Deep-toned, richly sweet. Dark chocolate, salted caramel, dried pear, almond, cedar in aroma and cup. Sweet structure with round acidity; full, syrupy-smooth mouthfeel. Chocolaty finish supported by salted caramel and almond notes.

Richly chocolaty, balanced. Dark chocolate, cherry, hazelnut, cedar, lemon-thyme in aroma and cup. Brightly sweet acidity; crisp, lightly satiny mouthfeel. Chocolaty, nut-toned finish with cedar and herb notes.

Complex, multi-layered. Star jasmine, apricot, Meyer lemon zest, oak, hazelnut in aroma and cup. Delicately juicy-bright acidity; silky smooth mouthfeel. Resonant finish centered around notes of apricot and hazelnut.

Richly sweet-savory. Toffee, dried persimmon, almond butter, mandarin orange, cedar in aroma and cup. Sweet structure with gentle acidity; full, syrupy-smooth mouthfeel. Finish consolidates to notes of persimmon and almond.

 Crisply floral-driven. Violet, date, mandarin orange, cocoa nib, cedar in aroma and cup. Gently brisk acidity, full, syrupy-smooth mouthfeel. Finish consolidates to notes of mandarin orange and cocoa nib.

Delicately floral-toned. Freesia, grapefruit zest, salted caramel, cedar, thyme in aroma and cup. Richly bittersweet structure; crisp, satiny mouthfeel. Finish centers around notes of freesia and grapefruit.