Sumatras Reviews
We found 114 reviews for Sumatras. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
The World's Leading Coffee Guide
We found 114 reviews for Sumatras. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
Deeply and richly floral. Rhododendron, fresh-cut redwood, butterscotch, ripe tangerine, chocolate fudge, pink peppercorn in aroma and cup. Gently crisp acidity; satiny-smooth mouthfeel. Flavor consolidates around a citrus-toned chocolate in the short; butterscotch resurfaces in the long.
Delicately and sweetly earth- and tobacco-toned. Mango, rich pipe tobacco, caramel, cherry blossom, earth-toned chocolate in aroma and cup. Juicy, rounded acidity; satiny-smooth mouthfeel. The resonant finish with all flavor notes intact concludes in a crisply sweet denouement of mango and pipe tobacco.
Immensely spicy, rich. Ripe fig, fresh-cut fir, moist tobacco, cumin, a hint of orange blossom in aroma and cup. Bright, lightly tart acidity; plush, velvety mouthfeel. Flavor consolidates to tobacco and dried fig in a crisply drying finish.
Pungent but delicately sweet. Molasses, hazelnut, fresh-cut redwood, sweet tobacco, magnolia-like flowers in aroma and cup. Juicy-tart acidity; smoothly silky mouthfeel. Finishes with hazelnut and sweet, molasses-inflected tobacco notes.
Sweetly tart, elegantly earthy. Dark chocolate, fresh humus, ripe passionfruit, moist pipe tobacco, hazelnut in aroma and cup. Brisk, sweet acidity; full, syrupy mouthfeel. The tartly sweet finish calls up earthy chocolate and nut-toned fruit in the short, rounding to a chocolaty tobacco in the long.
Deeply sweet, intricately rich. Lavender, banana, brandy, dark chocolate, tamarind in aroma and cup. Round but surprisingly zesty acidity; buoyant, silky mouthfeel. Dark chocolate and lavender, in particular, dominate in the short finish and carry deeply into the rich, gently drying long.
Crisply and deeply sweet. Mango, blood orange, fermented tobacco, baker’s chocolate, sweet lilac in aroma and cup. Round, balanced acidity; full, syrupy mouthfeel. The rich, resonant finish is saturated by tobacco and mango notes.
Complex, sweetly rich. Pungent grapefruit, sweet violet, almond brittle, pipe tobacco, fragrant sandalwood in aroma and cup. Juicy acidity; lightly syrupy, buoyant mouthfeel. The crisply rich, long finish retains a pretty combination of violet and tobacco tones.
Rich, sweet-savory. Roasted cacao nib, lime blossom, mango, hazelnut, a hint of coconut in aroma and cup. Roundly brisk, tart acidity; lightly syrupy mouthfeel. The crisply resonant finish is more savory than sweet, redolent of lime zest with a continued hint of coconut.
Sweetly and deeply pungent. Dried pineapple, rice candy, pipe tobacco, cocoa, and a pleasant, inherent (non-roast-associated) smoke suggestion in aroma and cup. Quiet, rounded acidity; lightly syrupy, viscous mouthfeel. The gently drying finish consolidates to faint cocoa and the smoke note, while a hint of spicy-sweet dried pineapple persists into the long.
Complex, gently pungent, original. Apple, rose-like flowers, pink peppercorn, grapefruit, buttery cocoa in aroma and cup. Rich, roundly juicy acidity; deeply syrupy mouthfeel. Floral, citrus and apple notes in particular show up in a continued rich, round finish.
Rich, deep, pungent. Fresh-cut cedar, dark chocolate, grapefruit, raisin, a hint of thyme-like herb in aroma and cup. Crisply sweet acidity; light but very silky mouthfeel. The finish is flavor-saturated, sweet but richly drying.
Honey, blueberry, jasmine and a clean, rye-whisky-like note in aroma and cup. Rich, balanced acidity; syrupy but lively mouthfeel. The floral and whisky notes in particular last in a sweet-toned finish.
Molasses, fresh-cut fir, papaya, orange and baking spice, particularly thyme, in aroma and sweet-toned, very slightly savory-edged cup. Roundly bright, juicy acidity; lightly syrupy mouthfeel. Flavor consolidates but persists richly in a clean, deep finish.
Evaluated as espresso. Aromatic cedar, dark chocolate, orange, fresh-turned earth in aroma and small cup. Velvety mouthfeel; flavor consolidates but persists in a rich finish. Orange and an earthy, cedar-toned chocolate in particular persist in three parts milk.
Rich, pungently fruit-toned. Ripe grape and apricot, moist pipe tobacco, molasses, roasted cocoa nib in aroma and cup. Lush, juicy acidity; syrupy mouthfeel. Crisp, deeply flavor-saturated finish.
Pungently sweet, buttery, complex. Richly layered berry-toned fruit, dark chocolate, vanilla, hazelnut in aroma and cup. Round, balanced acidity; deeply syrupy mouthfeel. Resonantly flavor-saturated finish. Our five cups were very slightly uneven, for which we deducted one point, but the general impact of this coffee was superb.
Sweetly pungent, intense. Molasses, fresh-cut cedar, grapefruit, and a sweet-toned fresh earth note in aroma and cup. Rich, lively acidity; silky mouthfeel. Long, richly flavor-saturated finish.
Tart but deeply sweet: honey, fir, lightly roasted almond, sour cherry, hints of freshly turned earth. Richly tart acidity; smoothly syrupy mouthfeel. Round, deep finish resonates with the lemony cherry note in particular.
Sweetly pungent grapefruit and spicy, moist fresh-fallen leaves in aroma and cup. Hints of vanilla and peach. Richly round acidity; lightly syrupy mouthfeel. Peach notes in particular linger in a long, flavor-saturated finish.