Pacific Reviews
We found 399 reviews for Pacific. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
Balanced, sweetly nutty. Almond butter, baking chocolate, sassafras, pink peppercorn, Meyer lemon in aroma and cup. Briskly sweet acidity; crisp, satiny mouthfeel. Gentle, pleasing, sweetly nutty finish.
Rich, earthy-sweet, quietly fruit-toned. Notes of tamarind, cedar, molasses, walnut and dried plum in aroma and cup. Round, balanced acidity; syrupy body. The finish is smooth and sweet-savory, emphasizing wood and spice tones with a hint of fruit.
Sweetly rustic and grounded. Tobacco leaf, dried date, baking chocolate, tamarind and sandalwood in aroma and cup. Gentle acidity; dense, viscous mouthfeel. The finish has sustained notes of spice and sweet earth.
Exquisitely structured and perfumed. Honeysuckle, lychee, sandalwood, panela, bergamot in the aroma and cup. Silky, buoyant mouthfeel; floral-saturated, cocoa-tinged finish that persists with grace and clarity.
Deep, savory-sweet and resonant. Black currant, cedar, molasses, dark chocolate, and clove in aroma and cup. Gentle, rounded acidity; syrupy-smooth mouthfeel. The finish is very long, with dark chocolate and cedar carrying into a warm, spicy resonance.
Intriguingly sweet-savory. Notes of dark chocolate, blackberry, cedar, green peppercorn and myrrh. Balanced, gentle acidity; syrupy, weighty mouthfeel. Chocolaty, spice-toned finish.
Sweetly savory and deep-toned. Notes of ripe red plum, baking chocolate, cedar, molasses, nutmeg in aroma and cup. Round, gentle; syrupy, viscous mouthfeel. The finish is long and flavor-saturated, carrying chocolate and spice into a complex, satiating long.
Evaluated as a green coffee sample-roasted to light-medium. Sweetly floral and fruit-driven. Notes of vanilla orchid, pink grapefruit, pear, molasses, and pistachio in aroma and cup. Crisp, lively acidity; silky, rounded mouthfeel. Floral-toned, sweetly nutty finish.
Evaluated as a green coffee sample-roasted to light-medium. Delicate yet resonant. Aromas and flavors of wisteria, tangerine zest, white peach, honey, and cocoa nib. Bright, sweetly tart acidity; silky, buoyant mouthfeel. The finish is complex and layered, carrying citrus, stone fruit, and floral tones into the long.
Evaluated as a green coffee sample-roasted to light-medium. Elegant, floral- and citrus-driven. Notes of narcissus,pink grapefruit, honey, cocoa nib, and apricot in aroma and cup. Bright, lively acidity; silky, buoyant mouthfeel. Crisp finish with lingering floral-citrus sweetness and cocoa undertones.
Evaluated as a green coffee sample, roasted to light-medium. Floral, fruity, chocolaty. Jasmine, ripe mango, cocoa nib, almond, honey in aroma and cup. Bright, juicy acidity; plush, satiny mouthfeel. Layered finish echoes tropical fruit, floral perfume, and sweet nut tones.
Evaluated as a green coffee sample, roasted to light-medium. Sweetly fruit-forward and floral-toned. Notes of passionfruit, magnolia, cocoa nib, candied lemon, and almond in aroma and cup. Balanced, gently bright acidity; plush, syrupy mouthfeel. The finish is long and resonant, carrying tropical fruit and floral tones, with a lingering cocoa-like sweetness.
Review Date: Aug 2025
Price: $22.00/8 ounces
Price: $22.00/8 ounces
Jasmine and spice-forward. Sweetly floral top notes of jasmine, magnolia, and star anise, supported by dried plum, cocoa nib, and pink peppercorn. Bright, layered acidity; satiny mouthfeel. Long, crisp finish, carrying jasmine and cocoa nib notes into the long.
Sweetly spice-toned, cocoa-driven. Baker’s chocolate, molasses, ripe peach, nutmeg, and sandalwood in aroma and cup. Round, balanced structure with gently juicy acidity; smooth, lightly syrupy mouthfeel. Long, layered finish, with notes of chocolate and stone fruit alongside a resonant hint of spice.
(As brewed in a Keurig 2.0 K500 Series single-serve brewing device at a 6-ounce serving size). Sweetly spice-toned, caramelly. Caramel, date, cedar, nutmeg, hint of orange zest in aroma and cup. Balanced structure with gentle, round acidity; medium body with a lightly satiny mouthfeel. Briskly sweet, quiet finish.
Earth-toned, subtly floral. Plum, fresh-cut cedar, muscovado sugar, coriander seed, dark molasses in aroma and cup. Gently tart structure with balanced, winey acidity; dense, satiny mouthfeel. The finish emphasizes plum and molasses, with a faint echo of spice and floral wood.
Earth-toned, vibrantly herbal. Ripe fig, lemongrass, caramel, fennel, dark molasses in aroma and cup. Richly sweet structure with gentle, round acidity; weighty, syrupy mouthfeel. The finish resonates with fig and dark molasses notes.
Sweetly savory. Pipe tobacco, baking chocolate, date, hazelnut, cedar in aroma and cup. Brisk, savory-leaning acidity; very full, syrupy-smooth mouthfeel. Pipe tobacco and date notes carry the resonant finish.
Rich-toned, deeply sweet-savory. Dark chocolate, pipe tobacco, hickory, date, brown butter in aroma and cup. Brisk, savory acidity; plush creamy mouthfeel. Deep finish with a dark chocolate throughline and pipe tobacco and date undertones.
Richly sweet, gently earthy. Pipe tobacco, baking chocolate, goji berry, pralines, sandalwood in aroma and cup. Sweetly savory with brisk acidity; full, satiny mouthfeel. Pipe tobacco and baking chocolate notes carry the finish.