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Central America Reviews

We found 1282 reviews for Central America. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.


94

Revel Coffee

Costa Rica Luis Campos Anaerobic

Review Date: Apr 2020
Price: $23.00/12 ounces

Rich, complex, multi-layered. Sweet baking spices, cocoa powder, lemon zest, lilac, sandalwood in aroma and cup. Deeply sweet structure with apple-like malic acidity; lush, syrupy mouthfeel. The finish leads with sweet baking spices and cocoa powder.

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91

Jampot Poorrock Abbey

Costa Rica Tarrazu Hacienda La Pradera

Review Date: Mar 2020
Price: $18.00/16 ounces

Crisply sweet, balanced. Apricot, cocoa nib, freesia-like flowers, brown sugar, oak in aroma and cup. Sweetly tart structure with pert, lively acidity; satin-smooth mouthfeel. Finish consolidates to cocoa-toned apricot with undertones of freesia and oak.

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95

Dragonfly Coffee Roasters

Elida Natural Dragonfly Lot

Review Date: Mar 2020
Price: $20.00/12 ounces
Top 30 Coffees of 2020 - No. 24

Rich-toned, fruit-forward, sweetly fermenty. Ripe blueberry, dark chocolate, Bourbon barrel, gardenia, molasses in aroma and cup. Sweet in structure with winy acidity; full, lightly syrupy mouthfeel. Resonant, flavor-saturated finish.

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88

Telluride Coffee Roasters

Guatemala Maravillas

Review Date: Mar 2020
Price: $14.00/12 ounces

Crisp, nut-toned. Pecan, raisin, ripe banana, brown sugar, a sweet hint of narcissus in aroma and cup. Bittersweet in structure, with a savory edge. Full, almost chewy mouthfeel. Nut notes prevail in a rich though drying finish.

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91

Jackrabbit Java

Hacienda La Esmeralda Geisha Panama

Review Date: Feb 2020
Price: $30.00/8 ounces

Delicate, crisply sweet-tart. Mango, cedar, cocoa nib, sugar cane, a hint of honeysuckle in aroma and cup. Sweet in structure with crisp, citrusy acidity; lightly silky mouthfeel. Martini-like finish, very crisp and dry.

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95

Kakalove Cafe

Costa Rica Aris Red Honey Lot 1901 Espresso

Review Date: Feb 2020
Price: NT $200/8 ounces
KakaLove Logo

Evaluated as espresso. Delicate, floral-and fruit-toned. Wisteria, dried apricot, sandalwood, almond brittle, molasses in aroma and small cup. Full, syrupy mouthfeel; delicate, long finish. Wisteria and apricot notes sing in three parts milk, balanced by deep almond brittle and molasses with undertones of sandalwood.

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90

Cafe Femenino

Guatemala Dark Roast FTO

Review Date: Feb 2020
Price: $13.99/12 ounces

Sweetly roast-framed, cocoa-toned. Cocoa powder, dried date, gently scorched oak, lily, cashew in aroma and cup. Bittersweet structure with little perceptible acidity; full, velvety mouthfeel. Cocoa-driven finish with undertones of date and scorched oak.

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90

3-19 Coffee

Honduras Atanacio Nolasco

Review Date: Feb 2020
Price: $14.99/10 ounces

Crisp, sweetly nut-toned. Hazelnut, red apple, cocoa nib, pink peppercorn, fresh-cut fir in aroma and cup. Sweet-toned structure with crisp, gentle acidity; full, satiny mouthfeel. Finish consolidates to hazelnut and fir with a hint of red apple.

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89

Cameron’s Coffee

Guatemala (from bulk bin)

Review Date: Feb 2020
Price: $6.99/16 ounces

Balanced, sweet-toned. Baking chocolate, almond, date, molasses, magnolia in aroma and cup. Bittersweet structure with little perceptible acidity; satiny-smooth mouthfeel. A rather muted finish centers around almond and baking chocolate.

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87

Hill's Bros. Coffee

100% Guatemalan

Review Date: Feb 2020
Price: $8.99/32 ounces

Sweetly nut-toned, roasty. Hazelnut, baking chocolate, gently scorched cedar, gardenia, prune in aroma and cup. Bittersweet structure with barely perceptible acidity; thinnish mouthfeel. The finish consolidates to hazelnut and scorched cedar with a hint of baking chocolate.

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94

Euphora Coffee

Panama Hacienda La Esmeralda Geisha Natural Special Auction ES-N-2

Review Date: Feb 2020
Price: NT $1600/4 ounces
Euphora Coffee

Crisply sweet, fruit- and floral toned. Nectarine, jasmine, cocoa nib, sandalwood, maple syrup in aroma and cup. Sweetly tart structure with juicy, lively acidity; crisp, silky mouthfeel. Resonant finish centered around nectarine and cocoa nib.

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93

Bird Rock Coffee Roasters

Guatemala Maragogype La Providencia

Review Date: Feb 2020
Price: $19.00/12 ounces

Richly sweet-tart, floral-toned. Pomegranate, wisteria, maple syrup, pink grapefruit zest, cocoa nib in aroma and cup. Tart-leaning structure with juicy, buoyant acidity; crisp, satiny mouthfeel. Sweetly tart in the short finish with pomegranate and pink grapefruit; cocoa nib and wisteria resurface in the long.

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94

Red Rooster Coffee Roaster

El Salvador Finca El Cerro Natural

Review Date: Feb 2020
Price: $22.99/12 ounces

High-toned, crisply sweet-tart. Strawberry, tangerine zest, cocoa nib, jasmine, cedar in aroma and cup. Sweetly tart structure with juicy, citrus-like acidity; viscous, buoyant mouthfeel. The finish centers around notes of strawberry and cocoa nib with undertones of tangerine zest.

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92

Press House Coffee

Finca La Montana Costa Rica

Review Date: Jan 2020
Price: $16.00/14 ounces

Cocoa- and fruit-driven. Dark chocolate, dried apricot, gently scorched oak, lime zest, gardenia in aroma and cup. Sweet in structure with gentle, round acidity; lightly syrupy mouthfeel. The finish consolidates to wood-framed dark chocolate and dried apricot.

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94

Paradise Roasters

Ecuador Eugenioides Natural Finca Perla Negra

Review Date: Jan 2020
Price: NA

Round, sweet, complex, original. Magnolia, musk, lemon verbena, maple syrup, complex fruit (peach, jackfruit) in aroma and cup. Balanced, sweetly low-toned in structure; buoyant and satiny in mouthfeel. Rich, round, pungently layered finish: peach, magnolia.

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96

Paradise Roasters

Panama Esmeralda Geisha Natural

Review Date: Dec 2019
Price: $19.95/4 ounces

Vibrantly sweet, resonantly floral, cocoa-toned. Lavender, cocoa nib, kumquat, fine musk, toffee in aroma and cup. Sweetly tart structure with bright, juicy acidity; crisp yet syrupy mouthfeel. Flavor-saturated finish that sustains each note from the cup in long, ringing clarity.

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92

Black Coffee In Black Jar

Guatemala Acatenango Geisha

Review Date: Dec 2019
Price: NT $1,000/100 grams

Delicately sweet, floral toned. Narcissus, plum, cedar, cocoa nib, almond in aroma and cup. Deeply sweet in structure with gentle, rounded acidity; full, satiny mouthfeel. Crisp, richly drying finish with notes of narcissus and cocoa nib.

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90

Black Coffee In Black Jar

El Salvador Pacamara Honey

Review Date: Dec 2019
Price: NT $1,000/100 grams

Sweetly wood-framed, spice-toned. Fresh-cut fir, date, baking chocolate, freesia, black peppercorn in aroma and cup. Sweet structure with low-toned acidity; velvety mouthfeel. Wood-framed finish supported by notes of date and baking chocolate.

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93

Durango Coffee Company

Costa Rica Las Lajas Red Honey

Review Date: Dec 2019
Price: $15.95/12 ounces
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Deeply sweet, subtly tart, nuanced. Ripe blueberry, freesia-like flowers, almond, fresh-cut cedar, nougat in aroma and cup. Sweetly fruit-toned structure with round acidity; full, syrupy mouthfeel. Finish consolidates to notes of blueberry and nougat with undertones of cedar.

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90

San Francisco Bay Coffee

La Finca Medina of Guatemala

Review Date: Dec 2019
Price: $17.99/12 ounces

Crisp, sweetly nut-toned. Hazelnut butter, magnolia, molasses, date, gently scorched cedar in aroma and cup. Sweet-toned structure with gentle, round acidity; velvety mouthfeel. The rich though drying finish centers around nut and cedar notes.

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