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We have published thousands of coffee reviews and espresso reviews since 1997. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee. To search for a specific roaster, origin or coffee use the Advanced Search Function.
Deep, smoky, sweet-toned aroma with cedar and orange tones and an herby note. In the cup medium-bodied with a tickle of acidity, crisply sweet, gently smoky, with continued deep-toned orange or perhaps tangerine tones. The finish continues sweetly roasty and free of astringency.
A big, sweetly acidy coffee, with distinct floral and molasses notes in both aroma and cup. The body is medium but the mouthfeel silky and supple. Tart coffee fruit notes in the cup lighten and complicate a slightly tight finish.
Dominated throughout the profile by crisp, complex dry berry notes (think blackberries and cedar) with deep, sweet undercurrents of honey and chocolate that emerge with particular clarity as the cup cools. The tart berry notes also carry suggestions of dry, light-bodied red table wines.
The dry, crisply pungent berry character we call black currant gently dominates throughout the profile. In the aroma it takes on a light-red-wine-like character, while in the cup it is enveloped in a quiet background sweetness. Soft acidity, delicate body, simple finish.
Deeply and sweetly acidy throughout the profile. In the aroma intensely floral with orange, honey and pipe tobacco. In the cup the mouthfeel is syrupy, the acidity cherry-toned and lush. Sweet, rich finish with fine flavor persistence in the short, slight astringency in the long.
Sweet-toned, soft aroma with flickers of flowers, chocolate and pear-like temperate fruit. In the cup quietly acidy, with a richly syrupy mouthfeel and a round, balanced structure. Continued flowers, chocolate and fruit, though in the cup the fruit is more honeyish date than pear. Simple, rich finish.
Intense, complex but elegant aromatics - flowers, chocolate, butter (or perhaps butterscotch), cherryish fruit - carry from nose through cup into the short finish. The acidity is gentle and balanced, the mouthfeel lean but delicate.
Pungent, sweet-toned aroma with banana, honey, chocolate, and a hint of cedar. The pungent cedar notes intensify in the small cup, supported by a deep, enveloping sweetness and viscosity. Here the syrupy honey and banana notes are more felt than tasted, and segue into an impressively long, cleanly resonant finish. In milk the cedar and fruit tighten and simplify somewhat, reading as a crisp semi-sweet chocolate.
Intense, sweet-toned, chocolate and blueberry aroma with a slight pungent edge. In the cup sweetly acidy, with a full, syrupy mouthfeel and lavish red wine and blueberry notes. The finish is rich, berry-toned and extraordinarily clean for this style of coffee.
Sweet, simple aroma dominated by walnut and neutral wood notes. In the cup lean in mouthfeel with some raisiny fruit in front, but the main sensation is salty wood - think licking driftwood. The salty/sweet theme continues in the finish, though the fruit hangs on, an agreeably soft banana-like sensation. It's difficult to assign a rating to such an oddly woody, lifeless beverage; but it does show sweetness and a little agreeable fruit, hence the 78 as opposed to, say, 60, or 50, or 0.
Sweet, woody, simple aroma: perhaps some pipe tobacco and lemon notes. In the cup definitely mild in acidity with a caramelly sweetness, but all suggestions of normal coffee aromatics vanish, with the main sensation a neutral woodiness that carries from cup into a sweet but rather empty finish.
Simple, gently roasty aroma: toasted bread, lightly charred cedar, hints of cardamom and dried fruit, dried cherries perhaps. In the cup leanish mouthfeel with good sweetness but rather flat and simple, with continued charred cedar and perhaps some walnut notes. The nut notes dominate in the short finish; the long finish is sweet but slightly astringent.
Sweet, delicate, nutlike or carob-like notes and a hint of flowers in the aroma. In the cup medium bodied, with continued sweet nut, prune and carob notes together with agreeably persistent floral nuance. As the cup cools and the aromatics begin to fade a woody, albeit a richly woody, character emerges. Sweet, short finish with a slight, gentle astringency.
Intense aroma in a narrow range: pungent rosemary-like herb notes, an orangy citrus, and some slightly charred wood notes. In the cup lean-bodied but forceful, dominated by a grapefruity pungency with a slight charred edge that with imagination reads as a semi-sweet chocolate. The chocolate is explicit, however, in the impressively sweet, long finish.
Sweet-toned and rich aroma with some floral notes. In the cup medium body, silky mouthfeel, low acidity, sweet, low-toned, rich, with chocolate notes and a hint of walnut. Rich short finish; the mildly bitterish walnut tones dominate in the long.
Very sweet, deep, but delicate orangy fruit in the aroma. In the cup big body and syrupy mouthfeel, very sweet, with pungent grapefruit and moist earth notes. Rich, sweet short finish, slightly astringent and heavy in the long.
Very rich aroma: tartly sweet, round-toned, with cherry- and orange-toned fruit. In the cup syrupy mouthfeel, sweet, with continued orangy fruit and a hint of moist leaves.
A slight, serendipitous hint of sweet ferment complicates the rich fruit, turning it toward a chocolaty, brandyish cherry or orange with a hint of blueberry. The chocolate takes on an almost minty character in the sweet, very low-acid cup. As the cup cools a bare suggestion of bitterness surfaces, the shadow side perhaps of the rich, fermenty sweetness.
An extraordinarily pure coffee in a dramatically light roast style. Sweet nut, fresh-cut cedar and orangy citrus in the aroma. Medium-bodied and giddily sweet in the cup, delicate but rich, with low, wine-toned acidity, an orange-toned fruit and hints of nut, flowers and chocolate. The complex fruit notes carry into a quietly rich, clean finish.
Very sweet-toned but crisp aroma: distinct lemon, floral and chocolate notes. In the cup big-bodied, with a dry, lemony chocolate simultaneously delicate yet intense. The chocolate takes on a breathtakingly sweet floral and blueberry character as the cup cools. Continued chocolate and flowers cover for a slight salty astringency in the long finish.