Author Archive: Ron Walters
Our March tasting article, featuring reviews of macro-lot single-origin coffees of 100+ bags, will post on or before Friday, March 5. In the meantime, read other recent reviews of highest rated coffees, espressos, and best values.
The recently debuted Starbuck’s Reserve Roastery in Seattle is garnering a lot of attention. Starbucks describes their new venture as an “Immersive Combination of Cafe, Roastery, and Restaurant” that offers the”Rarest of Coffees from Around the Globe, Roasted to Perfection.” Roast Magazine and Daily Coffee News have published a couple pieces about it: Inside Starbucks’ […]
MSN recently published an article that lists “The World’s Best Cities for Coffee.” The piece doesn’t offer much explanation for its selection criteria other than a short introduction: “When traveling, coffee lovers need to know where to go to escape the substandard American-style brew most hotels serve. There are cities that define themselves by their […]
Today, MSN Money Market Watch features an article titled “10 things Starbucks won’t tell you.” It’s an interesting piece that shares mostly negative information such as Starbuck’s famous Pumpkin Spice Lattes (PSL) contains chemicals and artificial colorings but no actual pumpkin. And, the Double Chocolatey Chip Frappuccino has more than 500 calories. According to the […]
We heard from Kelleigh and Brandon at Big Island Coffee Roasters. It’s great to hear that they didn’t get hit too bad: First of all, thanks so much for your concern and support! All in all, we didn’t get hit too bad, though we may not have power or steady internet connection until next week. […]
We’re tracking the progress of tropical storm Iselle, which is bringing 60 mph winds and heavy rains to the coffee growing areas in Hawaii. According to the Weather Channel, Iselle made landfall at 2:30 a.m. HST about five miles east of Pahala in the Ka’u growing district. There have already been reports of structural damage, trees […]
Welcome to our new website. If you have visited CoffeeReview.com in the past, the new look and feel will be obvious. We’ve added new navigation and search functionality to make it easier to find the articles, reviews, and blogs that you are looking for. The website will be faster and more stable. For visitors using […]
Our August tasting article, featuring coffees from Hawaii, should post on Wednesday, August 6. Not a lot of Konas – apparently the small Kona farmers who retail their coffees directly to consumers have more demand than they have coffee and so feel they have nothing to gain by risking a review. Nevertheless, we will report […]
We’re pleased to introduce Coffee Review’s new mascot, Lani. Very sweet but, yes, we resisted suggestions to name her Sugar. Coffee has never tasted as good as it does after 4:30 am wake-up calls for potty training.
Coffee Review is blessed to work with numerous long-time advertisers who support our goal of providing readers with interesting and informative tasting articles and reviews every month. We’re also pleased to welcome some new advertisers who have taken advantage of starter programs that we began offering in 2014. These popular programs, which offer new advertisers […]
Portland, my home town, is a great place to drink just about anything. We have outstanding local craft beers, micro-distillers, world-class pinot noir from nearby Willamette Valley, and, yes, some amazing coffee roasters and coffee shops. Stumptown, Portland Roasting, and Kobos come to mind. If you’re looking for a place to grab a quality cup, […]