|Roaster Location:||Minneapolis, Minnesota|
|Coffee Origin:||Siguatepeque, Comayagua Department, Honduras|
|Est. Price:||$18.00/6 ounces|
|Review Date:||February 2022|
Balanced, delicately fruit-toned. Dried apricot, caramel, coriander, oak, milk chocolate in aroma and cup. Sweet-toned structure with gently brisk acidity; plush, syrupy mouthfeel. The finish centers around notes of caramel-toned apricot with chocolate undertones.
Produced by the Mierisch family of Finca Cerro Azul entirely of the Yellow Pacas variety of Arabica, and processed by the washed method (fruit skin and flesh are removed from the beans before they are dried). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
A confident expression of the Yellow Pacas variety of Arabica, richly sweet with notes of stone fruit complicated by a hint of coriander-like spice.
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