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Aged Reviews

We found 25 reviews for Aged. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.


86

Alpen Sierra Coffee

Aged Sumatra Mandheling

Review Date: Dec 2003

A big-bodied, massively roasty coffee. Intense musty tones read as rosemary, cardamom perhaps, with a shimmer of chocolate. The intense, monumental character fades a bit as the cup cools.

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89

Dean & Deluca

Vintage Colombian

Review Date: Jun 2003

Aging apparently tamed the acidity and turned it low-key but vibrant. Rich, cherry and red-wine notes hint at chocolate with patient drinking. A shadow bitterness can be taken as either marring or balancing the opulence of the fruit.

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85

Waimea Coffee

Organic Kona, Sakamoto Estate Aged Peaberry, Dark Roast

Review Date: Feb 2002

Splendid aroma: voluptuously rich, chocolaty and perfectly balanced. In the cup deeply dimensioned with a pruny dry fruit edging toward chocolate, but marred by a slight but pervasive bitterness.

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76

Armeno Coffee

Aged Sumatra Mandh. Pawani

Review Date: Apr 1999

I had difficulty deciding whether to honor the inert hardness of this coffee because it's a deliberately achieved characteristic, or condemn it as a defect because I don't find it a particularly pleasant version of the aged taste. The dominating attribute is an oppressively hard pungency that flattens and simplifies the profile. Only a delicate halo of almost subliminal sweetness lightens the cup.

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80

Allegro Coffee Roasters

Aged Sumatra

Review Date: Apr 1999

Considerably more emphatic and complex than the Armeno aged Sumatra, apparently owing to the handling of the roast. The same hardness characteristic of many aged Sumatras of recent years is enveloped here with a soft, almost candy-like sweetness, modulating to a dry, tobaccoish finish. Sweet notes prevail in the aftertaste.

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