Pa Mano Cafe
Trio Espresso
| Roaster Location: | Kaohsiung City, Taiwan |
| Coffee Origin: | Nicaragua; Kenya; Ethiopia. |
| Roast Level: | Medium |
| Agtron: | 51/63 |
| Est. Price: | NT $1200/454 grams |
| Review Date: | June 2013 |
| Aroma: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 9 |
| With Milk: | 8 |
Blind Assessment
Reviewed as espresso. Sweetly and roundly bright. Cherry, plum, cedar, buttery dark chocolate in aroma and cup. Lively, lightly creamy mouthfeel. The buttery dark chocolate moves forward in a balanced, gently rich finish. In three parts milk the chocolate triumphs again, fatter and roundly fruit-toned.
Notes
Pa Mano Café is an in-store roaster located in Kaohsiung City, Taiwan, serving both espresso beverages and single-origin pour-over coffees. This blend is designed for customers who enjoy lighter-roasted espresso. Call +886-7-323-6198 for more information.
Who Should Drink It
A classic espresso in the newer style: medium-roasted, roundly bright, full but not heavy in mouthfeel, displaying balanced fruit and chocolate in milk.
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