Our Coffee Barn
Sumatra Mandheling Harimau Tiger
|Roaster Location:||Spring Valley, Wisconsin|
|Coffee Origin:||Mandheling growing region, northern Sumatra, Indonesia.|
|Est. Price:||$11.33 / 16 oz.|
|Review Date:||April 2010|
Gentle, impressively balanced cup. Nut, milk chocolate hints in the aroma. Richly sweet-toned acidity, lightly syrupy body, softly lively flavor with continued hints of nut and chocolate and a black-cherryish fruit. Rich, long, resonant finish.
Mandheling is a term variously used to describe a growing region surrounding Lake Toba in North Sumatra Province and a traditional type of wet-hulled coffee associated with that region. Our Coffee Barn is a small-batch wholesale and Internet retail roaster based in Wisconsin. Visit
Who Should Drink It
Those who look to Sumatra for deep, rounded acidity and smooth body. Not a robust or earthy version of the type.
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This review originally appeared in the April, 2010 tasting report: Mysterious No More: Sumatra Coffees