|Roaster Location:||San Diego, California|
|Coffee Origin:||Santa Bárbara, Antioquia Department, Colombia|
|Est. Price:||$24.00/12 ounces|
|Review Date:||March 2022|
Elegant, gently fruit-forward. Black cherry, lychee, almond, marjoram, cedar in aroma and cup. Sweetly tart with high-toned acidity; plush, syrupy mouthfeel. The resonant finish is centered around notes of lychee and almond.
Produced by Andres Cardona at Villa Lucía Farm from trees of the Castillo and Colombia varieties of Arabica, and processed by the semi-washed or honey method (skins are removed but at least some of the sticky fruit flesh is allowed to dry on the beans). Nostalgia Coffee Roasters was founded by Taylor Fields in 2018 as a mobile café; it has since added specialty roasting and online sales of select fine coffees. Visit www.nostalgiacoffeeroasters.com for more information.
A pretty, delicate, confident honey-processed Colombia animated by both stone fruit and tropical fruit notes throughout.
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