|Roaster Location:||Minneapolis, Minnesota|
|Coffee Origin:||Nueva Segovia, Nicaragua|
|Est. Price:||$12.95/6 ounces|
|Review Date:||September 2020|
Delicate, citrusy and nut-toned. Orange zest, almond, magnolia, date, baking chocolate in aroma and cup. Sweet structure with brisk acidity; velvety-smooth mouthfeel. Nut-framed finish supported by notes of orange zest and baking chocolate.
Produced at Nicaragua’s Finca Le Poste entirely from trees of the big-beaned Pacamara variety of Arabica and processed by the washed method. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
A friendly, accessible Nicaragua cup, classically balanced and appealing in its engaging sweetness.
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