|Roaster Location:||Thermopolis, Wyoming|
|Coffee Origin:||Ka’u growing region, Big Island of Hawai’i|
|Est. Price:||$38.50/12 ounces|
|Review Date:||January 2022|
Cocoa-toned, gently bright. Cocoa powder, cashew, date, magnolia, fresh-cut fir in aroma and cup. Sweet structure with delicately bright acidity; velvety-smooth mouthfeel. Nut-toned, crisply chocolaty finish.
Produced by smallholding farmers and processed at the Ka’u Coffee Mill by the washed method (fruit skin and flesh are removed from the beans before they are dried). Jackrabbit Java selects the finest coffees from around the world and roasts them in Thermopolis, Wyoming’s mountain air. All Jackrabbit Java coffees are specialty-grade and roasted to order. Visit www.jackrabbitjava.com for more information.
A friendly, familiar cup with a cocoa throughline and sweet nut, floral and fruit tones.
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