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90

OQ Coffee Co.

Honduras Finca El Gringacho Yellow Catuai

Roaster Location: New Brunswick, New Jersey
Coffee Origin: Santa Barbara, Honduras.
Roast Level: Medium-Light
Agtron: 51/80
Est. Price: $9.99/8 ounces
Review Date: December 2011
Aroma: 8
Acidity: 8
Body: 7
Flavor: 9
Aftertaste: 8

Blind Assessment

Ripe, balanced cup. Cocoaish chocolate, lemon, peach, a hint of fir in aroma and cup. Crisply delicate, rather juicy acidity; silky but lean mouthfeel. The dominant cocoa note carries into a slightly drying finish.

Notes

This lot was produced from trees of the respected Yellow Catuai variety of Arabica, locally known as “Nanze.” A Nanze microlot placed first in the 2011 Santa Barbara Regional Green Coffee Competition. OQ Coffee Co. is a specialty coffee roastery in New Brunswick, New Jersey with a passion for building community through coffee both globally and locally. Visit www.oqcoffee.com or call 732-455-2233 for more information.

Who Should Drink It

Those who enjoy a crisp cup with impressive tart-to-sweet balance and lemony-cocoa aromatics.

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This review originally appeared in the December, 2011 tasting report: Single-Variety Coffees: Aficionado Fun

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions..

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