Blind Assessment

Complex, deep-toned, flavor-saturated. Satsuma, almond butter, narcissus, marjoram, agave syrup in aroma and cup. Bright, balanced acidity; crisp, syrupy mouthfeel. Finish consolidates to notes of satsuma and almond butter.

Notes

Produced by Luis Pedro Zelaya Zamora, from trees of the Bourbon, Red Caturra, Yellow Caturra and Catimor Hybrid varieties of Arabica, and processed by the traditional washed method (fruit skin and pulp removed before drying). Utopian Coffee is a specialty roaster based in Fort Wayne, Indiana. Visit www.utopiancoffee.com for more information.

Bottom Line

A rich, deeply sweet washed Guatemala whose profile centers around citrus, almond and spice-toned florals, supported by sweet heb notes.

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