|Roaster Location:||Kaohsiung City, Taiwan|
|Coffee Origin:||Yirgacheffe growing region, southern Ethiopia|
|Est. Price:||NT $450/227 grams|
|Review Date:||August 2019|
Blind Assessment: Fruit-driven, sweetly savory. Dried raspberry, baker’s chocolate, hop flowers, grappa barrel, cedar in aroma and cup. Bittersweet structure with round, accessible acidity; full, viscous mouthfeel. Finish consolidates to notes of raspberry and lily with a hint of grappa barrel.
Notes: 94 Fresh Coffee is a specialty coffee roaster based in Kaohsiung City that specializes in espresso, including training and machine sales. Visit https://94freshcoffee718.shoplineapp.com for more information.
The Bottom Line: A sweetly fermenty natural-processed Ethiopia turned slightly more austere by bittersweet floral and spicy aromatic wood notes.