|Roaster Location:||Sacramento, California|
|Coffee Origin:||Agaro Gera, Jimma Zone, Oromia State, Ethiopia|
|Est. Price:||$25.50/12 ounces|
|Review Date:||September 2022|
Blind Assessment: Elegantly bright, delicately juicy, richly aromatic. Cocoa nib, ginger flower, apricot, pink grapefruit zest, hint of thyme in aroma and cup. Sweet-tart structure with juicy acidity; plush, syrupy mouthfeel. Resonant, long, flavor-saturated finish.
Notes: Produced by smallholding farmers of the Kata Muduga Cooperative in Ethiopia’s Jimma Zone, from local heirloom varieties of Arabica, and processed by the washed method. Temple Coffee is a quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Visit www.templecoffee.com or call 916-454-1282 for more information.
The Bottom Line: A high-toned, classic washed Ethiopia cup: cocoa-toned, citrusy, floral.
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