Delicate, crisply sweet. Pistachio, fir, lime zest, freesia, brown sugar in aroma and cup. Sweet-toned structure with gentle acidity; velvety mouthfeel. The finish consolidates to notes of fir and lime zest.
Produced at Finca El Pintado from trees of the Bourbon and Geisha varieties of Arabica, and processed by the washed method (fruit skin and flesh are removed from the beans before they are dried). Certified USDA organic. El Gran Cafe is a coffee shop located in the heart of Antigua, Guatemala whose mission is to roast and serve organic-certified coffees produced at its own Finca La Esperanza and Finca El Pintado just outside of town. Featured in El Gran Cafe’s lineup are also coffees from friends and neighbors in the region, along with award-winning and exceptional coffees from other regions of Guatemala. Visit https://elgran.cafe/ for more information.
A friendly blend of Bourbon and Geisha varieties from Guatemala that nets an accessible, familiar cup.
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