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90

Bird Rock Coffee Roasters

Ecuador Jose Mayo Loja

Roaster Location: La Jolla, California
Coffee Origin: Loja Province, Ecuador
Roast Level: Medium
Agtron: 56/64
Est. Price: $13.75/12 oz.
Review Date: June 2010
Aroma: 8
Acidity: 8
Body: 8
Flavor: 9
Aftertaste: 7

Blind Assessment

Unusual aromatics and flavor: Spicy, peppery hints nuance distinct orangy and floral notes in aroma and cup, supported by a fresh, fir-like aromatic wood. Dry, spicy acidity, lightly syrupy mouthfeel. Clean and sweet-toned though rather simple finish.

Notes

Certified organically grown in southern Ecuador’s Loja Province. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler that focuses on organic and socially responsible coffees. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.

Who Should Drink It

Drink it for the spicy, fir-like edge to the fruit and acidity.

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This review originally appeared in the June, 2010 tasting report: Along the Andes: Coffees of Ecuador, Bolivia and Peru

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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