Old Soul Co.
Decaf Ethiopia Sidamo
|Sidama (also Sidamo) growing region, southern Ethiopia
Surprising and melodic, delicate yet vivid. Lilac and lemon blossom, fresh sweet grass, honey, moist pipe tobacco, fresh-cut elm in aroma and cup. In structure subtly and sweetly tart. Very light, silky mouthfeel. Unexpectedly rich and flavor-saturated in the finish: pipe tobacco, honey, lemon blossom.
Southern Ethiopia coffees like this one are produced from distinctive traditional Ethiopian varieties of Arabica long grown in the region. This is a dry-processed or “natural” version, meaning the beans were dried inside the fruit rather than after the fruit has been removed, as is the case with wet-processed or “washed” coffees. Decaffeinated at the Descamex plant in Mexico by the “Mountain Water Process” which does not involve use of solvents. Old Soul is a roastery, bakery and crafter of artisanal goods dedicated to quality in every form. Visit www.oldsoulco.com or call 916-443-7685 for more information.
This very light-roasted decaffeinated coffee may suggest a fine, complex Chinese black tea in some respects, though it ultimately enforces its coffee identity with its tart structure and light-footed authority. Oddly idiosyncratic in its aromatics, but quite free of the disturbing wood notes characteristic of many decaffeinated coffees.
Explore Similar Coffees
Click here for more reviews from Old Soul Co.
Click here for more information about coffees from Ethiopia