|Roaster Location:||Ramsey, Minnesota|
|Coffee Origin:||Narino Department, southern Colombia|
|Est. Price:||$16.95/12 ounces|
|Review Date:||November 2017|
|Acidity /Structure :||9|
Blind Assessment: Spice-toned, chocolaty. Chocolate-toned malt, date, hazelnut, fresh pipe tobacco, stick cinnamon in aroma and cup. Richly bittersweet in structure; velvety-smooth mouthfeel. The finish is richly chocolate-toned with a hint of cinnamon.
Notes: Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
The Bottom Line : Low-toned and deeply rich, reminiscent of Ibarra Mexican chocolate with cinnamon, enveloped in fruit and nut tones.