Blind Assessment

Crisp, chocolaty, sweetly nut-toned. Baking chocolate, hazelnut, rhododendron, date, gently scorched fir in aroma and cup. Gentle, round acidity; full, creamy mouthfeel. Gently drying, nut-toned, wood-framed finish.

Notes

A blend of three coffees: a washed Colombia, a washed Ethiopia and a natural-processed Brazil. CoffeeBox Coffee founders Godfrey and Coco focus on small-batch coffee roasting with the goal of making the joy of premium coffee accessible to everyone. Visit shop.coffeebox.tw for more information.  

Bottom Line

A chocolaty, richly nut-toned, accessible blend with hints of appealing roast-rounded smokiness.

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