Aromas of flowers, crisp citrus and melon. Lively, floral toned acidity with smooth body. A sweeter version of citrus carries into the cup with more flowers and a hint of ferment that reads as blueberry. Fairly clean finish with mild toasty and nutty qualities.
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We found 25 reviews that match your search for olympiacoffee. Coffees are listed in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
A richly sweet, almost overripe, berry-like aroma, with hints of earthiness. Full and smooth mouthfeel with soft, moderately sweet acidity. Though not quite as intense as in the aroma, the berry notes carry into the cup, joining a fruit-toned chocolate note that can be found in cocoa nibs. The long, dry, baker's chocolate finish turns slightly bitter as the coffee cools.
Mouthfeel and presence trumped aromatics. Both co-taster Heather Perry (87) and Ken (87) admired smooth, lightly syrupy mouthfeel in the small cup and solid balance in milk. Aromatics were relatively subdued and simple, however: "spicy" with "light lemon undertones" for Heather, "smoky chocolate" with floral hints for Ken (87).
Very sweet-toned aroma, simple but balanced, with hints of orange and cedar. Continues its quiet way in the cup, gently and sweetly acidy with continued hints of orange and cedar. Lean but silky in mouthfeel. Rich, long finish with only a hint of astringency.
Very sweet-toned aroma with spice (nutmeg?) and toast notes. In the small cup full bodied and slightly rough in mouthfeel, bittersweet with toast, cedar and chocolate hints. Rich, heavy finish. Simple, powerfully rich presence in milk with chocolate and distinct banana notes.