Reviews for Gourmesso
Evaluated as espresso produced as a ristretto 25ml (.85-ounce) shot using a Nespresso capsule espresso brewer with whole milk heated using a conventional steam wand. Delicate, savory-sweet. Fresh-cut cedar, a hint of chocolate, orange zest, lily-like flowers in aroma and small cup. Lightly syrupy mouthfeel. Chocolate and cedar linger in a gently drying finish. A lightly-stated, slightly savory chocolate dominates in three parts milk.
Evaluated as espresso produced as a ristretto 25ml (.85-ounce) shot by a Nespresso capsule espresso brewer with whole milk heated using a conventional steam wand. Gently bright, cleanly crisp. Pear, roasted cacao nib, fresh-cut fir, a hint of wisteria-like flowers in aroma and small cup. Smooth though rather lean mouthfeel. The cacao-nib note in particular lingers in a delicate finish and predictably sweetens and rounds toward chocolate in three parts milk.