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Reviews for Dou Zhai Coffee & Roastery

94

Dou Zhai Coffee & Roastery

Ethiopia Guji Hambela Buku Hurufa Station G1 Natural

Review Date: Jul 2025
Price: NT $790/8 ounces

Tropical, fruity, juicy-sweet. Mango, papaya, freesia, blood orange, lemon verbena in aroma and cup. Sweet, juicy-bright acidity; plush, syrupy-smooth mouthfeel. Resonant finish consolidates to notes of mango and freesia.

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91

Dou Zhai Coffee & Roastery

Taiwan Alishan Robusta Natural

Review Date: Jun 2025
Price: NT $680/8 ounces

Sweet, deep-toned, balanced. Pipe tobacco, candied walnut, caraway, rhododendron, toffee in aroma and cup. Savory-sweet in structure, thick and velvety in mouthfeel. Tobacco notes give way to nougat in the long finish.

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95

Dou Zhai Coffee & Roastery

Kenya Kirinyaga Karamundi Washed AB

Review Date: May 2025
Price: NT $480/8 ounces

Richly sweet-savory. Ripe tomato, red currant, candied walnut, cedar, narcissus in aroma and cup. Bright, juicy acidity; plush, syrupy-smooth mouthfeel. Resonant, flavor-saturated, very long finish.

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93

Dou Zhai Coffee & Roastery

Costa Rica Brunca Rivense La Guaca Passion Honey

Review Date: May 2025
Price: NT $480/8 ounces

Richly chocolaty and fruit-forward. Dark chocolate, finger lime, lychee, almond, freesia in aroma and cup. Sweetly tart structure with citric acidity; plush, satiny mouthfeel. Finish consolidates to notes of Dark chocolate and lychee.

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94

Dou Zhai Coffee & Roastery

Ethiopia Guji Bishala G1 Red Honey

Review Date: Jan 2025
Price: NT $460/8 ounces

Richly sweet-tart, complex, fruit-forward. Raspberry, cocoa nib, honeysuckle, myrrh, nougat in aroma and cup. Briskly sweet, gently tart acidity; richly syrupy mouthfeel. Resonant finish consolidates to raspberry and cocoa nib.

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94

Dou Zhai Coffee & Roastery

Ethiopia Sidama Bensa Shantawene Gatta Kenean Dukamo Anaerobic Natural G1

Review Date: Jan 2025
Price: NT $720/8 ounces

Floral, citrusy, richly sweet. Honeysuckle, blood orange, wild honey, lemon verbena, cocoa nib in aroma and cup. Sweetly tart structure with high-toned, juicy acidity; full, lively, smooth mouthfeel. Crisp finish centers around notes of honeysuckle, blood orange and wild honey.

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93

Dou Zhai Coffee & Roastery

Ethiopia Natural Guji Shakiso Anasora G1

Review Date: Jan 2025
Price: NT $420/8 ounces

Richly aromatic, deeply sweet-tart. Black cherry, honeysuckle, cashew butter, baking chocolate, sugar cane in aroma and cup. Sweetly tart structure with winy acidity; full, syrupy-smooth mouthfeel. Finish consolidates to notes of cashew butter and baking chocolate with hints of black cherry.

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93

Dou Zhai Coffee & Roastery

Ethiopia Sidamo Arbegona OLOROSO Station 74158 TOP GRADE 1 Yellow Honey

Review Date: Jan 2025
Price: $NT $440/8 ounces

Richly sweet, with complex aromatics. Dried apricot, dark chocolate, lilac, pink grapefruit, amber in aroma and cup. Sweet-tart structure with brisk acidity; full, syrupy mouthfeel. Delicate finish leads with chocolate and apricot notes supported by amber.

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93

Dou Zhai Coffee & Roastery

Colombia Huila La Florida Natural Selective

Review Date: Jan 2025
Price: NT $480/8 ounces

Richly sweet-tart, fruit-driven. Pomegranate, dark chocolate, toffee, magnolia, cedar in aroma and cup. Tart-leaning structure with vibrant, juicy acidity; satiny-smooth mouthfeel. Finish consolidates to notes of pomegranate and magnolia with dark chocolate undertones.

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92

Dou Zhai Coffee & Roastery

Ethiopia Guji Hambela Natural G1

Review Date: Jan 2025
Price: NT $480/8 ounces

Crisply chocolaty, berry-toned. Dried strawberry, baking chocolate, daisy, cedar, orange zest in aroma and cup. Crisply sweet acidity; crisp, lightly satiny mouthfeel. Chocolaty finish with undertones of orange zest and cedar.

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91

Dou Zhai Coffee & Roastery

Ethiopia Oromia Guji Uraga Kurume TOP GRADE 1 Anaerobic Natural

Review Date: Jan 2025
Price: NT $420/8 ounces

Crisp, sweet-toned. Caramel, teriyaki sauce, orange zest, raisin, fir in aroma and cup. Briskly sweet-savory acidity; full, viscous mouthfeel. Gently drying, wood-framed finish.

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94

Dou Zhai Coffee & Roastery

Ethiopia Washed Yirgacheffe Chelbesa SNNPR Gedeo G1

Review Date: Oct 2024
Price: NT $480/8 ounces

Elegantly sweet, spice-toned. Bergamot, plum, cashew, cocoa nib, lilac in aroma and cup. Sweetly tart with vibrant acidity; very silky, viscous mouthfeel. The cocoa-toned finish has undertones of bergamot and plum.

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93

Dou Zhai Coffee & Roastery

Chantilly Blend

Review Date: Oct 2024
Price: NT $340/8 ounces

Crisply sweet, rich-toned. Cocoa nib, dried apricot, narcissus, hazelnut, maple syrup in aroma and cup. Brightly sweet structure with juicy acidity; crisp, satiny mouthfeel. The finish centers around notes of cocoa-toned apricot.

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95

Dou Zhai Coffee & Roastery

Ethiopia Oromi Guji Hamela Wamena Tirtira Goyo Natural G1

Review Date: Sep 2024
Price: NT $480/8 ounces

Richly sweet-tart, vibrantly aromatic. Tangerine, dried mulberry, dark chocolate, hazelnut, bay leaf in aroma and cup. Juicy-bright acidity; full, syrupy-smooth mouthfeel. Resonant, flavor-saturated finish that carries over all the aroma and flavor notes from the cup.

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93

Dou Zhai Coffee & Roastery

Billie Blend

Review Date: Sep 2024
Price: NT $380/8 ounces

Delicately floral, richly sweet. Narcissus, cocoa nib, lemon verbena, red apple, cedar in aroma and cup. Briskly sweet acidity; velvety mouthfeel. Long, resonant, lingering finish centered around notes of narcissus and cocoa nib with lemon verbena undertones.

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94

Dou Zhai Coffee & Roastery

Colombia Tolima Monteverde Estate Natural Wush Wush

Review Date: May 2019
Price: NTD $1200/225 grams

Unorthodox but coherent and compelling. Pungent rose, fresh fennel frond, ripe cantaloupe, walnut, marshmallow in aroma and cup. Roundly sweet-savory in structure, with an impressively smooth, plush mouthfeel. Rose-like flowers prevail in a deeply rich finish.

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94

Dou Zhai Coffee & Roastery

Ethiopia Oromia Guji Washed

Review Date: May 2019
Price: NTD $600/225 grams

Very sweet, floral, deeply rich. Date, tangerine zest, fresh pipe tobacco, freesia-like flowers, dark chocolate in aroma and cup. Complex and deeply rich structure; roundly tart acidity. Full, syrupy mouthfeel. The finish is dry but rings with rich tobacco and unsweetened chocolate far into the long.

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