Elegantly aromatic, buoyant and nuanced. White peach, bergamot, jasmine, lemon verbena and cocoa nib in aroma and cup. Bright, crystalline acidity; silky-mooth, rounded mouthfeel. The finish is long and fragrant, with notes of white peach, jasmine and cocoa nib.
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We found 3 reviews that match your search for indaba coffee. Coffees are listed in reverse chronological order by review date. Only reviews published in the past five years are displayed. Click here to view older reviews that match your search criteria. Older reviews may no longer accurately reflect current versions of the same coffee.
Juicy, aromatic and sweetly spice-toned. Red plum, guava, blood orange, pink peppercorn and dark chocolate in aroma and cup. Bright, fruit-toned acidity; plush, syrupy mouthfeel. The finish is persistent, centering red plum, pink peppercorn and dark chocolate.
Ripe, rounded and berry-driven. Blueberry, black cherry, dried apricot, lavender and baking chocolate in aroma and cup.Gently brisk acidity; full, velvety-smooth mouthfeel. The finish is sweet and persistent, with black cherry, dried apricot and baking chocolate notes.
