Blind Assessment: Sweet-toned, bright aroma: gently pungent nut and fir notes, hints of coffee fruit (tart cherry), butter, chocolate. The aromatics simplify in the quiet, balanced cup; the tart fruit deepens toward brandy, the hint of buttery chocolate persists. Simple but clean, sweet finish. Notes: Reading Coffee Roasters specializes in "gourmet coffees medium roasted the old fashioned European way ... Never bitter or burnt!" according to its website, www.readingcoffee.com. Visit www.readingcoffee.com or call 800-331-6713 for more information. Who Should Drink It: A slight hint of brandyish fruit ferment pleasantly complicates the profile of this otherwise classic Colombia. |
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