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88

Kaffe Magnum Opus

Zambia AA Plus, Lupili Estate

Roaster Location: Millville, New Jersey
Coffee Origin: Zambia
Roast Level: Medium
Agtron: 49/59
Review Date: February 2005
Aroma: 7
Acidity: 7
Body: 8
Flavor: 7
Aftertaste: 7

Blind Assessment

A changeable coffee both as it cools and from session to session. Constants are a crisp coffee fruit that probably best reads as pear or cherry, a smoky, spicy chocolate sensation, and distinct floral notes that at times resemble an elegant, heady lilac. The finish tends to be heavy, but as the cup cools the long finish is finely floral.

Notes

Zambia is another emerging African coffee origin, with the emergence fueled mainly by the ambitious plans of the Zambians themselves. AA is the highest grade of Zambia coffee based on bean size, with "Plus" indicating a coffee consisting of even larger beans than the usual AA. Kaffe Magnum Opus is a roaster, wholesaler and Internet retailer of quality specialty coffee. Visit www.1cafe.com or call 800-652-5282 for more information.

Who Should Drink It

Those who always try to take a different way home.

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This review originally appeared in the February, 2005 tasting report: Fruit and Flowers: Coffees of Central and Southern Africa

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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