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85

SpecialtyJava.com

Yauco Selecto Puerto Rico

Roaster Location: Waconia, Minnesota
Coffee Origin: Yauco growing region, central Puerto Rico.
Roast Level: Light
Agtron: 64/80
Review Date: July 2007
Aroma: 7
Acidity: 7
Body: 8
Flavor: 7
Aftertaste: 6

Blind Assessment

Opens well: Very sweet-toned, deep aroma with a hint of mustiness that merely complicates a tight-knit, delicate complexity: cedar, semi-sweet chocolate, dry berry, orange. In the cup remains sweet, but the musty character dominates, narrowing the aromatics toward a sort of rough, cedary chocolate. Rather tight, salty finish.

Notes

The Yauco district of Puerto Rico is one of the island's oldest and most respected growing regions. SpecialtyJava.com is an Internet retailer and wholesaler of fine coffee that emphasizes quality and freshness, the latter with the motto "Age wine not coffee." Visit www.specialtyjava.com or call 888-586-5282 for more information.

Who Should Drink It

Those who enjoy traditional Sumatras may appreciate this coffee's juxtaposition of sweetness and rough mustiness.

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This review originally appeared in the July, 2007 tasting report: Caribbean Coffees 2007: Jamaica, Puerto Rico, Haiti, Dominican Republic

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions.

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