Warrior in the Forest Blend
|Roaster Location:||Hsinchu, Taiwan|
|Coffee Origin:||Ethiopia, Indonesia|
|Est. Price:||NT $450/8 ounces|
|Review Date:||March 2018|
Crisply sweet, balanced. Apricot, freesia-like flowers, baker’s chocolate, clove, almond in aroma and cup. Sweetly tart structure; full, velvety mouthfeel. The finish leads with notes of sweet stone fruit and spicy florals in the short, rounding to cocoa-toned almond in the long, with a lingering hint of clove-like spice.
A blend of coffees from Ethiopia and Indonesia. Roaster Yu Chih Hao is co-founder of Fumi Coffee, a new roaster in Hsinchu, Taiwan specializing in specialty coffee and homemade desserts. Visit https://m.facebook.com/fumicafe035586631/ for more information.
An Ethiopia-Indonesia blend that offers both high-toned sweetness and warm, low-toned spice notes reminiscent of clove.
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