Taiwan Taichung Xinshe Villa Sarchi Anaerobic Natural
Chia Hua Tsai
|Coffee Origin:||Taichung, Taiwan|
|Harvested:||November 2022 to March 2023|
|Lot Size:||600 kg|
|Lot # or ID:||B426AA|
|Seller:||Bean Born Agriculture Technology, Inc.|
|Review Date:||September 2023|
|Agtron M-Basic WB:||58/74|
Evaluated as a green coffee sample-roasted to light-medium. Delicately sweet tart. Raspberry, hazelnut, fir, maple syrup, orange zest in aroma and cup. Brisk acidity; lightly satiny mouthfeel. Wood-framed finish with undertones of hazelnut and orange zest.
Produced by Chia Hua Tsai of Angelica Coffee Farm. Supplied as a green (unroasted) coffee. Roasted for evaluation purposes by Coffee Review on an ARC S sample roaster. Note that this coffee roasted on other equipment using different parameters may net a different sensory profile and rating than described in this review. Also note that this rating is on the Coffee Review scale, the same scale on which we rate roasted coffees available retail in the specialty marketplace. Bean Born Agriculture Technology, Inc. is a coffee producer in Chia-Yi, Taiwan. Visit www.beanborn.coffee/ for more information.