AHRIRE Roasting
Sweet Maria’s Colombia Timana Principales Lotes
Roaster Location: | Pu'Er Yunnan Province, China |
Coffee Origin: | Colombia |
Roast Level: | Medium-Light |
Agtron: | 58/79 |
Est. Price: | RMB $70/150 grams |
Review Date: | November 2015 |
Aroma: | 9 |
Acidity: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
Delicate, sweet, with spicy undertones. Mangosteen, lilac, candied lemon zest, raw chocolate and sage in aroma and cup. Vibrant, juicy acidity; full, silky mouthfeel. Sweet florals, along with cocoa and lemon zest, saturate the long, resonant finish.
Notes
This is a wet-processed or “washed” coffee, meaning the fruit skin and pulp were removed from the beans immediately after harvesting and before drying. AHRIRE is a micro-roaster spun off from the ManLao River project, a non-profit project for alleviating poverty and protecting the environment in the Pu’er region of Yunnan Province. AH-RI-RE or “Tiger” in the Li language is the name of the head roaster, an ethnic minority member who aims in his roasting to “showcase the robust, multi-faceted flavors in nature.”
Who Should Drink It
Those who enjoy a subtle, original, immaculately layered coffee.
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