|Roaster Location:||Seattle, Washington|
|Review Date:||March 2000|
Thrillingly sweet and buoyant when hot, with a hint of dry fruit modulating to chocolate. Light bodied but deeply dimensioned. A subliminal whiff of flowers teases in the aftertaste.
Thrillingly sweet and buoyant when hot, with a hint of dry fruit modulating to chocolate. Decaffeinated by the European process using the solvent methylene chloride. One of award-winning Caffe Appassionato 's mottoes (appearing beneath a portrait of Beethoven) is "A Maestro 's Passion."
Who Should Drink It
A clean, levitating Sumatra without the usual musty, earthy, gritty baggage. More Mozart than Beethoven, this is an optimistic Sumatra for sunny mornings and drip brewing.
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This review originally appeared in the March, 2000 tasting report: Decaffeinated Coffees