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89

Specialty Grade – Green

Cafetalera Fernandez

Review Date: April 2001
Aroma: 8.0
Acidity: 7.5
Body: 7.5
Flavor: 7.5

Blind Assessment: I found this coffee floral and brightly buoyant when hot, and deeply dimensioned as it cooled. A hint of monotoned bitterness also emerged, however, which I tolerated, but which put off other jury members.

Notes: This coffee is floral and brightly buoyant when hot, and deeply dimensioned as it cooled. A hint of monotoned bitterness also emerged. Cafetalera Fernandez is operated by Ricardo Fernandez Carazo. This lot was harvested from trees of the catuai, caturra, and typical varieties growing at elevations of 4,250 to 4,600 feet (1,300 to 1,400 meters). The fruit pulp was removed from the beans


This review originally appeared in the April, 2001 tasting report: The 2001 Panama Cupping Event

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