|Roaster Location:||Lincoln, California|
|Est. Price:||$17.99/12 ounces|
|Review Date:||December 2019|
|Acidity /Structure :||8|
Blind Assessment: Richly sweet, balanced. Orange zest, baking chocolate, black tea, pear, oak in aroma and cup. Sweet-tart in structure with brisk acidity; satiny-smooth mouthfeel. The resonant though tannic finish is carried by notes of baking chocolate and fresh-cut cedar.
Notes: San Francisco Bay Coffee is one of five coffee brands produced by the family-owned Rogers Family Company. Visit www.sfbaycoffee.com or call 800-829-1300 for more information.
The Bottom Line : A Rwanda cup pleasingly balanced between sweet fruit and chocolate and rich aromatic wood.