|Roaster Location:||Lincoln, California|
|Coffee Origin:||Naranjo, West Valley, Costa Rica|
|Est. Price:||$12.99/11 ounces|
|Review Date:||March 2021|
Crisply sweet, cocoa-toned. Cocoa powder, orange zest, fresh date, cedar, lily in aroma and cup. Sweet structure with pert acidity; crisp, silky mouthfeel. Finish consolidates to notes of cocoa powder and lily with cedar undertones.
Produced in Costa Rica’s Naranjo growing region and processed by the washed method. San Francisco Bay Coffee is one of five coffee brands produced by the family-owned Rogers Family Company. Visit www.sfbaycoffee.com or call 800-829-1300 for more information.
A cocoa-driven Costa Rica cup complicated by gentle notes of citrus zest, sweet fruit and florals.
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