|Roaster Location:||Omaha, Nebraska|
|Coffee Origin:||Cajamarca growing region, Peru.|
|Est. Price:||$12.95/12 ounces|
|Review Date:||January 2014|
Blind Assessment: Gentle, quietly complete. Plum, honeysuckle, crisp walnut and roasted cacao nib in aroma and cup. Soft, delicately juicy acidity; satiny mouthfeel. Gently flavor-saturated finish.
Notes: Produced by small-holding farmers from trees of traditional varieties of Arabica. Beansmith Coffee is a small-batch roasting company serving the Omaha region that believes that coffee drinkers should know as much as they can about the coffee they drink, and that there is a story behind every cup, one worth exploring. Visit
Who Should Drink It: Those who enjoy balance, delicacy and subtle complexity in a classic American-style breakfast cup.