Blind Assessment

Richly sweet, chocolaty. Chocolate fudge, scorched cedar, Brazil nut, raisin, lily in aroma and cup. Sweet-toned structure with gentle, round acidity; full satiny mouthfeel. Finish centers around deep chocolate and smoky aromatic wood notes.

Notes

Comprised of the Typica, Catimor, Bourbon, Caturra and Catuai varieties of Arabica and processed by the wet, or washed, method. Certified organic and Fair Trade. Lone Coffee is an Escondido, California-based specialty micro-roaster with an adjacent coffee shop, Kettle Coffee & Tea. Visit www.lonecoffee.com for more information.

Bottom Line

A roast-toned, sweetly chocolaty Peru cup with dried fruit and floral notes throughout.

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