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91

Moore Coffee

Papua New Guinea

Roaster Location: Ventura, California
Coffee Origin: Papua New Guinea
Roast Level: Medium-Dark
Agtron: 38/45
Review Date: October 2004
Aroma: 8
Acidity: 8
Body: 7
Flavor: 8

Blind Assessment

A gentle, sweet coffee whose balance and understated depth and completeness genuinely merits the word elegant. A delicate, dry chocolate flits through the profile from aroma through finish; the acidity is soft, rich, and sweet with pink grapefruit notes.

Notes

Papua New Guinea, which occupies the eastern half of the enormous island of New Guinea, produces some of the world's finest and most distinctive coffees. Moore Coffee is a small retail and wholesale roaster that also offers a range of other fancy foods and beverages. Visit www.moorecoffee.com or call 800-994-8060 for more information.

Who Should Drink It

Those who like to be seduced at breakfast.

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