|Roaster Location:||Beverly, Massachusetts|
|Coffee Origin:||Paso Ancho growing region, Chiriqui Province, Panama.|
|Review Date:||December 2008|
Citrus-basket aroma - tangerine, Key lime, Mandarin orange - with mild floral notes. Bright, sweetly fruit-toned acidity and a delicately juicy mouthfeel. Sweet citrus carries into the cup with hints of flowers, berries and black currant. Lush finish; toast and caramel turn toward orangey chocolate in the long.
Lying in the shadow of Volcan Baru, the Paso Ancho growing area produces some of Panama's finest coffees. Atomic Cafe is a coffee house on the North Shore of Massachusetts that began its refined in-house roasting program in 2005. Visit www.atomicafe.com or call 978-922-0042 for more information.
Who Should Drink It
Impressively complete cup: complex, consistent, coherent.
Explore Similar Coffees
Click here for more reviews from Atomic Cafe Coffee Roasters
Click here for more information about coffees from Panama