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94

Barrington Coffee Roasting Co.

Panama Gesha 2011

Roaster Location: Lee, Massachusetts
Coffee Origin: Volcán growing region, west and southwest of Volcán Barú, western Panama.
Roast Level: Medium
Agtron: 53/68
Est. Price: $49.95/16 ounces
Review Date: July 2011
Aroma: 9
Acidity: 9
Body: 8
Flavor: 10
Aftertaste: 8

Blind Assessment

Complex and distinctive in aroma and cup: fresh-cut fir, sweet flowers, berry, multidimensioned citrus, cocoa. Intense floral-toned acidity; delicately silky mouthfeel. Flavor persists deep into a smoothly balanced finish.

Notes

Produced from trees of the rare Ethiopia-derived botanical variety "Gesha" or "Geisha.” With its elongated beans and distinctive floral and chocolate cup, the Gesha variety continues to distinguish itself as one of the world's most unique coffees. Barrington Coffee is an artisan roaster dedicated to elite coffees, fresh delivery and roasting that foregrounds the coffee and not the roast. Visit www.barringtoncoffee.com or call 800-528-0998 for more information.

Who Should Drink It

Coffee lovers with who don’t mind dropping significant money on a memorable version of the rare and celebrated Gesha profile

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About the Author: Kenneth Davids

Kenneth Davids is editor, chief writer and co-founder of Coffee Review. His latest book, 21st Century Coffee: A Guide is an unprecedentedly thorough survey of specialty coffee in all of its aspects, authoritative yet engaging. He has been involved with coffee since the early 1970s and has published three earlier books on coffee, including the influential Home Roasting: Romance and Revival, now in its second edition, and Coffee: A Guide to Buying, Brewing and Enjoying, which has sold nearly 250,000 copies in five editions..

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